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re: Whiskey/Bourbon/Scotch appreciation thread Volume II
Posted on 10/27/20 at 11:28 am to FlyingTiger69
Posted on 10/27/20 at 11:28 am to FlyingTiger69
I either cut with a tiny splash of water or put it in an ice ball and watch that sucker melt. Many of those high proofers like ECBP get really interesting as they go from 130 proof down to 100.
All depends on the mood/season...
All depends on the mood/season...
1
Posted on 10/27/20 at 12:05 pm to drockw1
We were up in Montana last week bird hunting. We drank all the ok bottles I brought and were down to an old bottle Wellee 12. 2 of the guides wanted to hit the local watering hole and then go scout for deer. We drove around on backroads and 2 tracks taking pulls from the Weller, it made for a great night.
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