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Started By
Message
I just had an Ingas sub
Posted on 1/13/15 at 1:46 pm
Posted on 1/13/15 at 1:46 pm
#9- Ham, capacola, hard salami, provolone, dressed, oil, vinegar, oregano, salt and pepper. Toasted.
Split a 14", two bottles of water, under 12 bucks.
I haven't been in a couple years and just happened to cut down Chimes street and illegally parked in front. I forgot how good it is and how cheap. If there is a better sub sandwich in BR I need someone to tell me because that one is right up there with damn good. It's capital T for tasty.
Split a 14", two bottles of water, under 12 bucks.
I haven't been in a couple years and just happened to cut down Chimes street and illegally parked in front. I forgot how good it is and how cheap. If there is a better sub sandwich in BR I need someone to tell me because that one is right up there with damn good. It's capital T for tasty.
Posted on 1/13/15 at 1:55 pm to Martini
quote:
illegally parked in front
frick Riverside.
Posted on 1/13/15 at 1:56 pm to Martini
When they put oil it's a tad too much for me. But yes very good
Posted on 1/13/15 at 2:08 pm to Martini
their sandwiches are pretty good.
Inga's > AM Mart
Inga's > AM Mart
Posted on 1/13/15 at 2:24 pm to Martini
The Inga's Steak sub loaded add peppers
Posted on 1/13/15 at 2:24 pm to Martini
Used to get that sandwich all the time...was always good. And yes, toasted is the way to go...
Now I want Inga's
Now I want Inga's
Posted on 1/13/15 at 2:26 pm to Martini
quote:
Split a 14", two bottles of water, under 12 bucks.
Maybe worth the money but that doesn't sound that cheap to me.
Posted on 1/13/15 at 3:05 pm to Martini
quote:
I haven't been in a couple years and just happened to cut down Chimes street and illegally parked in front. I forgot how good it is and how cheap. If there is a better sub sandwich in BR I need someone to tell me because that one is right up there with damn good. It's capital T for tasty.
The same sub at AM Mart is only $6 and it's just as good. The only difference is that Inga's offers a few more toppings like oil & vinegar or cooked onions.
Posted on 1/13/15 at 3:28 pm to Martini
Inga's steak
-everything on it
-add hot and sweet peppers
-toasted
frick YES
-everything on it
-add hot and sweet peppers
-toasted
frick YES
Posted on 1/13/15 at 3:52 pm to Martini
Inga's was my go to in college. Their sandwiches blow AM Mart away imo.
Posted on 1/13/15 at 4:03 pm to Martini
(no message)
This post was edited on 9/28/22 at 9:30 am
Posted on 1/13/15 at 6:23 pm to Martini
Inga managed the Blimpie Base store when it was on West State Street a few doors down from Murphy's Bar in the 1980's. This was before Blimpie's became a national franchise. She is Korean and her Korean spice marinated steak sandwich was one of the best poboys in town. When Blimpies closed, she opened her own shop on Chimes Street, and her steak sandwich is still almost as good as when she was on W State Street.
Posted on 1/13/15 at 6:57 pm to Martini
Damn, I now have a craving for the steak sandwich from Inga's. Does anyone know how they marinate that stuff? That was my go to hangover sandwich back in the day.
Posted on 1/13/15 at 7:31 pm to Martini
its pricy . But easily one of the best. Jimmy johns is overpriced as well.
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