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re: Question to those who have made their own bacon
Posted on 3/13/13 at 1:28 pm to BullredsRus
Posted on 3/13/13 at 1:28 pm to BullredsRus
Holee shite
The instructions say 1 tsp of cure #1 per 5 pounds meat. TQ is not the same as cure #1.
I made my smoker out of a dishwasher
The instructions say 1 tsp of cure #1 per 5 pounds meat. TQ is not the same as cure #1.
I made my smoker out of a dishwasher
Posted on 3/13/13 at 10:00 pm to mx579
quote:
I made my smoker out of a dishwasher
I'm starting mine this weekend.
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