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I'm predicting that Nagoya Cafe will be stillborn
Posted on 2/8/12 at 1:56 pm
Posted on 2/8/12 at 1:56 pm
How long can they sustain the cost of rent and advertizing for a restaurant that isn't even open in an already saturated hibachi/sushi market?
I'm not holding my breath on this venture.
I'm not holding my breath on this venture.
2
Posted on 2/8/12 at 2:09 pm to Degas
where is it? i dont know if there is such a thing as a saturated sushi market. i hear the phrase tossed about and i rarely walk into an empty sushi joint
Posted on 2/8/12 at 2:19 pm to Powerman
off Jones Creek on the same street as the New Jones Creek restaurant....across from Outback
Posted on 2/8/12 at 3:31 pm to Guzzlingil
Market St old Times Grill
Posted on 2/8/12 at 3:44 pm to bubbz
This is going to be a big time fail.
Posted on 2/8/12 at 3:46 pm to Degas
I think it'll make it. People love throwing down $10 for room temp. sushi.
Don't you?
Don't you?
Posted on 2/8/12 at 3:50 pm to Powerman
quote:
i dont know if there is such a thing as a saturated sushi market.
its called baton rouge
Posted on 2/8/12 at 3:53 pm to BRgetthenet
lol
In all seriousness, who are they going to market to, the untapped Shanendoah area (this won't sustain them) or will they try to compete with the already existing market? I wish most every restaurant well, therefore I don't mean any harm here, but I just don't see this lasting long...if it finally opens.
In all seriousness, who are they going to market to, the untapped Shanendoah area (this won't sustain them) or will they try to compete with the already existing market? I wish most every restaurant well, therefore I don't mean any harm here, but I just don't see this lasting long...if it finally opens.
Posted on 2/8/12 at 4:04 pm to Degas
I'm guessing you might now more about this than me, but they may close the existing location. 
That is a pretty nasty building, and they may just end that one in exchange for the new location.
That is a pretty nasty building, and they may just end that one in exchange for the new location.
Posted on 2/8/12 at 4:36 pm to Degas
quote:
I'm predicting that Nagoya Cafe will be stillborn
Yeah, no shite that place is taking forever to open...I was hoping for anything other than a sushi place to open in that spot.
I wish Times Grill wouldn't have shut down...I liked it ok, except for the fact that the same tired arse drunks were sitting around the bar every time that I'd go there..Plus they didn't have a good spot for a Golden Tee.
Posted on 2/10/12 at 2:24 pm to Skillet
I just spoke with Nagoya and they said their Cafe will open in two to three weeks.
Interesting.
Posted on 2/10/12 at 3:50 pm to Degas
I just noticed today that they are working on a location in Central, I've never dined there - how is the food?
Posted on 2/10/12 at 4:09 pm to LSUGrad79
They are also getting into a saturated market in Central. We have bad chinese, hibachi and sushi everywhere already.
Posted on 2/10/12 at 4:23 pm to madamsquirrel
Yes, Mam you are right! Central does not need another Chinese restaurant, nail salon, hair salon OR credit union! LOL
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