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Started By
Message
Boucherie-Nice Detailed Review From Cynical Cook Blog
Posted on 2/21/11 at 3:47 pm
Posted on 2/21/11 at 3:47 pm
6
Posted on 2/21/11 at 3:50 pm to Gris Gris
KimChi Omelet.... Interesting
Posted on 2/21/11 at 3:51 pm to Gris Gris
Been there twice. Love it
Posted on 2/21/11 at 3:54 pm to Gris Gris
Thanks for the link Gris. 
Posted on 2/21/11 at 3:55 pm to Gris Gris
This will be my must visit on my next trip to NOLA
Posted on 2/21/11 at 3:58 pm to Salmon
quote:
This will be my must visit on my next trip to NOLA
Did you check out the rest of the menu? It is a great place and perhaps the best value in all of NO.
Posted on 2/21/11 at 4:02 pm to glassman
quote:
Did you check out the rest of the menu? It is a great place and perhaps the best value in all of NO.
+1 Went there about a week ago with 5 people. 4 Apps, 5 Large Plates, dessert and several drinks was like 220 with tax and tip. That was 5 people!
Posted on 2/21/11 at 4:04 pm to glassman
quote:
Did you check out the rest of the menu?
Oh I've looked plenty of times. It just makes me bitter about living in Shreveport.
This post was edited on 2/21/11 at 4:05 pm
Posted on 2/21/11 at 4:11 pm to Gris Gris
Dude was hungry
Posted on 2/21/11 at 4:18 pm to Powerman
quote:
Dude was hungry
No doubt. I went for lunch one Saturday and had pork for every course of a four course meal.
Boudin Balls
Vietnamese style braised pork belly
Pulled Pork cake with confit of potatoes
Brownie with bacon
Posted on 2/21/11 at 4:23 pm to Powerman
quote:
Dude was hungry
I don't know how this guy does it, but when he eats out, no matter where, he orders enough food for multiple people like he's a restaurant critic. I can't figure out how he moves when he's done. His current entry is on Tracy's and he ate RB and fried oyster poboys with the gravy fries. I got full before I got to the end of the review.
Posted on 2/21/11 at 4:25 pm to glassman
I hate to thread hijack but I'm SO OVER places putting bacon in dessert!!!!!!
I thoroughly enjoyed boucherie and recommend everyone try it out.
I thoroughly enjoyed boucherie and recommend everyone try it out.
Posted on 2/21/11 at 4:29 pm to Winkface
quote:
SO OVER places putting bacon in dessert!!!!!!
It is tired. My favorite dessert there is the chocolate chess pie with thai chilis.
quote:
I thoroughly enjoyed boucherie and recommend everyone try it out.
This is a first for me.
Posted on 2/21/11 at 4:36 pm to glassman
I'm missing whatever is so funny. I'm in a bizarre mood today.
Posted on 2/21/11 at 4:37 pm to Winkface
quote:
I'm missing whatever is so funny. I'm in a bizarre mood today.
I have pimped this place as much as anywhere. People thought I might have been an owner.
Posted on 2/21/11 at 4:42 pm to glassman
I like that they started from a food truck. Their drinks are great. The space is cool but a tad cramped. I agree that the chess pie is a winner. People love the krispy kreme one but I also think that's been done to death. I'm always so disappointed when restaurants with great food fail on dessert.
Posted on 2/21/11 at 4:53 pm to Winkface
I don't think they fail. But, they need to bring some new ones on and drop a couple.
This post was edited on 2/21/11 at 4:54 pm
Posted on 2/21/11 at 4:55 pm to glassman
Oh no no, I was just saying that in general not directed to boucherie.
Posted on 2/21/11 at 5:08 pm to Gris Gris
I love the south Asian influence that south Louisiana cooking has experienced these past couple years. Thanks for the link.
Posted on 2/21/11 at 5:09 pm to alange
quote:
I love the south Asian influence that south Louisiana cooking has experienced these past couple years. Thanks for the link.
Boucherie does it as well as anyone. The hamachi small plate is fantastic.
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