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Is there anything better than grilled sea scallops?
Posted on 10/4/10 at 7:50 pm
Posted on 10/4/10 at 7:50 pm
Grilled 2 lbs of sea scallops tonight.
Wrapped them in bacon, coated in EVOO, a little kosher salt, cracked pepper, and paprika. Grilled 4 minutes per side.
Wrapped them in bacon, coated in EVOO, a little kosher salt, cracked pepper, and paprika. Grilled 4 minutes per side.
This post was edited on 10/4/10 at 7:52 pm
Posted on 10/4/10 at 7:53 pm to RFM
quote:
Is there anything better than grilled sea scallops?
My resounding answer is perhaps. Only sweetbreads are in the conversation.
Posted on 10/4/10 at 8:05 pm to RFM
quote:
Is there anything better than grilled sea scallops?
Fresh land tuna.
Posted on 10/4/10 at 8:12 pm to RFM
quote:
Is there anything better than grilled sea scallops?
I would rank scallops behind a few things seafood. Oysters and grouper and Sea bass probably lead the pack. But they're certainly good.
Posted on 10/4/10 at 8:42 pm to RFM
quote:crab, shrimp, crawfish?
anything better than grilled sea scallops
Posted on 10/4/10 at 8:49 pm to Tigah in the ATL
"Sea Scallops" Ya talkin bout real shell scallops, a mollusk, or shark or stingray cut out scallops.??
Posted on 10/4/10 at 8:51 pm to RFM
Lump blue crab.
I enjoy scallops also, but I'd take Gulf crab, shrimp, or oysters over scallops.
I enjoy scallops also, but I'd take Gulf crab, shrimp, or oysters over scallops.
Posted on 10/4/10 at 8:56 pm to Drop4Loss
quote:
"Sea Scallops
Diver scallops are natures perfect food IMO.
Posted on 10/4/10 at 9:11 pm to tigeryat
Velveeta > scallops. just saying
Posted on 10/4/10 at 9:12 pm to bananarama
quote:
Velveeta > scallops. just saying
Emoticons not working.... But that is fricking hilarious. Cheers, mate.
Posted on 10/4/10 at 9:19 pm to bananarama
quote:
Velveeta > scallops. just saying
No doubt. If I had to make the perfect sammich, it would be skrimps wrapped in bacon, stuffed with cream cheese and jalapenos, infused with Mircle Whip and velveeta.
Posted on 10/4/10 at 9:37 pm to LSUballs
quote:
No doubt. If I had to make the perfect sammich, it would be skrimps wrapped in bacon, stuffed with cream cheese and jalapenos, infused with Mircle Whip and velveeta.
haute cuisine. you pretentious bastard.
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