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Crawfish boil guest appetizer

Posted on 3/26/24 at 5:00 pm
Posted by Sixafan
Member since Aug 2023
654 posts
Posted on 3/26/24 at 5:00 pm
So we are invited to a crawfish boil for Easter. Easy laid back crowd but well heeled so looking for something that will show effort and be good ahead of a crawfish boil for young and old male and female.

What sayeth the forum?
Posted by Gaston
Dirty Coast
Member since Aug 2008
39166 posts
Posted on 3/26/24 at 5:10 pm to
Some fancy deviled eggs. Stinky cheeses with different toppings in filo cups.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47559 posts
Posted on 3/26/24 at 5:12 pm to
Gazpacho garnished with shrimp
Shrimp and corn bisque
Fresh fruit salsa
Layered smoked salmon spread

Look in the TD cookbook for crabmeat layered dip. I make it with shrimp quite often. It goes far and it gets eaten.

I love deviled eggs, so I agree with that suggestion as well.
This post was edited on 3/27/24 at 1:26 pm
Posted by pbro62
Baton Rouge
Member since May 2016
11605 posts
Posted on 3/26/24 at 5:21 pm to
Definitely deviled eggs
Posted by Btrtigerfan
Disgruntled employee
Member since Dec 2007
21706 posts
Posted on 3/26/24 at 5:49 pm to
Strawberries are in season.
Posted by LouisianaLady
Member since Mar 2009
81314 posts
Posted on 3/26/24 at 5:51 pm to
Doubtful this is what you want to bring, but we get finger sandwich trays for every crawfish boil we host and they are entirely eaten in full every single time.

It’s easy to eat and helps folks feel like they had a more balanced/full meal.
Posted by OTIS2
NoLA
Member since Jul 2008
50281 posts
Posted on 3/26/24 at 8:07 pm to
Crawfish dip.
Posted by Koolazzkat
Behind the Tupelo gum tree
Member since May 2021
1739 posts
Posted on 3/27/24 at 12:30 pm to
An ice chest full of ice and cans of beer. You’ll always be invited for future boils.
Posted by Viceroy_Fizzlebottom
Member since May 2019
277 posts
Posted on 3/27/24 at 10:32 pm to
Coctail shrimp or crab claws. Devilled eggs topped with good caviar, smoked salmon crostinis with boursin, whipped cream cheese and lump crab mold. Man I love good party snacks:)
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