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Blaze Pizza vs Lit Pizza

Posted on 12/4/23 at 6:51 am
Posted by coachLSU
Member since Jan 2005
22502 posts
Posted on 12/4/23 at 6:51 am
I’m curious how Blaze compares to Lit. Any feedback is appreciated.

Side note: Not a fan of Pizza Artista by Sprouts.
Posted by Will Cover
St. Louis, MO
Member since Mar 2007
38604 posts
Posted on 12/4/23 at 7:13 am to
Blaze’s dough is made in house. Lit is frozen dough.

I like Lit’s pizza special of the month on most months and their offering of toppings.

I like Blaze’s half pizza combo with either a salad or homemade bread sticks, neither of which Lit offers.

Taste wise is negligible. I have found the staff at Blaze to always be nice and personable.

Lit is based on Blaze’s concept but beat Blaze to the local market first.

Side note, Hive Pizza sucks arse.
This post was edited on 12/4/23 at 7:15 am
Posted by t00f
Not where you think I am
Member since Jul 2016
90532 posts
Posted on 12/4/23 at 7:21 am to
Had Lit last week, it was ok, good, fine for the price. Wish the crust was a little more crisp tho



2+ Topping Craft Your Own $9.90
11" Original Thin Crust
Red Sauce
Mozzarella
Parmesan
Pepperoni
Italian Sausage
Andouille Sausage
Smoked Bacon
Caramelized Onions
Black Olives
Pickled Jalapenos
*Side Habenero Honey

Subtotal $9.90
Tax $0.91
Tip $1.98
Total $12.79
Posted by BilbeauTBaggins
probably stuck in traffic
Member since May 2021
4600 posts
Posted on 12/4/23 at 8:01 am to
Only thing I've noticed different is Blaze has chopped Brussels sprouts and those are incredible on pizza. Lit is by our home so we've gone there a couple times.

I got bored and asked the employee if he ever gets anyone who orders a pizza with every single topping and he said people do. It's not even pizza anymore.
Posted by Pledge
Professional Baw
Member since Sep 2015
1121 posts
Posted on 12/4/23 at 8:03 am to
I believe I've had all the Baton Rouge create your own pizza places (LIT, Blaze, Jabbys, Hive). LIT and Blaze are easily the top two, and I'd give the edge to LIT. Jabby's comes third, and I believe it's just pretty average. And I give Hive last because it just doesn't compare to others, a frozen pizza would be better.

I was surprised with Blaze's quality as it is a national chain.
Posted by Napoleon
Kenna
Member since Dec 2007
69205 posts
Posted on 12/4/23 at 9:50 am to
Guest time I went to Blaze my pizza had a perfect char to it. The guy said "oh I burnt it" gave it to me and made another one. The charred pizza was still my favorite one. I almost feel like asking them to burn my pizza slightly.

I like the spicy red with pesto or alfredo. I go heavy on toppings usually a lot of the veggie toppings because they have so many. The Freret st location is a once amonth lunch.
Posted by BigB0882
Baton Rouge
Member since Nov 2014
5310 posts
Posted on 12/4/23 at 4:34 pm to
Right now Lit has a great POM (pizza of the month). Technically, it’s not a pizza but it’s a 4 cheese calzone served with a cup of tomato basil soup from Building 5. Delicious combo. I would definitely add in some protein because it bulks it up and costs nothing extra. That soup is really good.
Posted by trussthetruzz
Marquette, MI
Member since Sep 2020
9236 posts
Posted on 12/5/23 at 8:09 am to
go try crust on millerville

better than both
Posted by el Gaucho
He/They
Member since Dec 2010
53120 posts
Posted on 12/14/23 at 1:00 pm to
Is blaze another decorate your own tortilla place?
Posted by LSUweights
Baton Rouge
Member since Sep 2014
3545 posts
Posted on 12/14/23 at 2:50 pm to
Haven't tried Blaze yet
Lit is ok
I tried Jabby's once and preferred it over Lit

I don't go much because I like the cauliflower crust and the $4.50 upcharge for it is insane
This post was edited on 12/14/23 at 2:52 pm
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