lipripper32413

Someone told me a few weeks ago that the burger served by the deli when the store was owned by Calandros was one of the best in the city. Does anyone know if Oak Point continue to serve it?

I currently have a nest 3rd gen thermostat with 3 temperature sensors. I find that the sensors are not accurate and the system will run for wayyy too long once the system reaches temp, often a degree or two cooler than it is set at. Not a problem when we are home, but when we are not I often feel like if we had something more accurate the unit would not run so hard. Open to trying the newer gen nest if anyone seems to think they have made an improvement. Thanks!

Does anyone know where I can find martins potato rolls in Baton Rouge? I haven’t seen them in months (maybe even longer)

Really cool course, one of my favorites. I played it early Saturday morning of memorial day weekend last year and it wasn't crowded. Hell most of the time it felt like we were out there by ourselves due to the layout.

Bruh, when is the last time you swapped a bottle?

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Was Cavan really that popular?

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The last few times I went they had removed some of my favorite items on the menu, and I wasn't a fan over the last year or so it was open.

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Dumb question. But if you are cutting weight, why do you need to add more protein? Does that help you eat less?

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It's less about adding protein to my diet, more about having a quick (often on the go) breakfast option that's not unhealthy. I really started ramping up the intensity of my workouts about a month and a half ago with a long term goal of losing weight. I've seen some decent results in that time. I'm not scared of building muscle, but it will be hard with the amount of cardio at OTF.

That's kind of what I was thinking, just need them to get back with me now.

Brine’s. Still a pretty common pair for them I believe

I went a few weeks ago, the french onion soup is a can't miss. Everything else was great but that really stood out