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re: Spring time sand bass
Posted on 4/5/12 at 9:58 am to FelicianaTigerfan
Posted on 4/5/12 at 9:58 am to FelicianaTigerfan
So what is a sand bass and bar fish? And a hybrid? I knew what stripers looked like. I think i've seen a hybrid once, my one trip to Toledo Bend.
Posted on 4/5/12 at 9:59 am to AlxTgr
They all look just about the same other than size. And the yellowness.
Posted on 4/5/12 at 9:59 am to Boats n Hose
quote:White bass
So what is a sand bass and bar fish?
quote:
And a hybrid?
Striper/white bass cross.
Posted on 4/5/12 at 10:04 am to Boats n Hose
State regulations
quote:
Bass, White 50 daily, EXCEPT 25 at Toledo Bend Bass,
Yellow - 50 daily, EXCEPT no limit at Toledo Bend
Posted on 4/5/12 at 10:05 am to FelicianaTigerfan
quote:
We wear Bar fish out every year. About a two week span me and some buddies catch a couple hundred each and fill our freezers ( Not at Thompson Creek though)
Do you have my email?
Posted on 4/5/12 at 10:18 am to Cadello
Toledo Bend Striped Bass / Alligator Gar Hybrid
Posted on 4/5/12 at 10:32 am to Count Chocula
Those bastards will wear you out cleaning that many 
Posted on 4/5/12 at 10:34 am to FelicianaTigerfan
I almosy never get to fry fish the day I catch them, so I never keep any of these.
Posted on 4/5/12 at 11:15 am to AlxTgr
That Yella fish is what we call Bar Fish around here. At Lake D'Arbonne the older white perch fishermen smack them against something hard before throwing them back.
Posted on 4/5/12 at 11:35 am to Teyeger
Posted on 4/5/12 at 11:51 am to FelicianaTigerfan
They got sharp gill plates? and dont get a whole lot bigger than the one in the pic? I have never tried them. Caught buttloads but alway heard they werent any good to eat.
Posted on 4/5/12 at 11:53 am to Teyeger
Yea I wear a glove when I clean them. White or yellows, if they are big enough to filet I keep them. Walleye also
Posted on 4/5/12 at 5:20 pm to FelicianaTigerfan
quote:
Walleye also
Posted on 4/6/12 at 11:03 am to AlxTgr
quote:The ones we fried were from last year and they tasted fine.
I almosy never get to fry fish the day I catch them, so I never keep any of these.
Posted on 4/6/12 at 11:04 am to Cadello
quote:
The ones we fried were from last year and they tasted fine.
We catch a few when we sac-au-lait fish and just throw the filets with them. I never notice when eating them.
Posted on 4/6/12 at 11:51 am to Slickback
We fish out of my Bay Boat come May-July and target them.
Fun as shite to catch and love the taste of them...
Just hate cleaning a 100 at a time..
Fun as shite to catch and love the taste of them...
Just hate cleaning a 100 at a time..
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