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Does anyone here hunt nutria?

Posted on 9/21/18 at 10:02 pm
Posted by TigerBruiser
Bunker beneath Indian mound
Member since Sep 2018
173 posts
Posted on 9/21/18 at 10:02 pm
If so, what is the state offering per tail, what is your go to gun for hunting them?
Posted by Rize
Spring Texas
Member since Sep 2011
15757 posts
Posted on 9/21/18 at 10:14 pm to
$5 and 338 lapua.
Posted by ChatRabbit77
Baton Rouge
Member since May 2013
5860 posts
Posted on 9/21/18 at 10:14 pm to
I shoot them in my yard and eat them. Fricken delicious meat. I use a CZ455.
Posted by TigerBruiser
Bunker beneath Indian mound
Member since Sep 2018
173 posts
Posted on 9/21/18 at 10:14 pm to
how do you cook them?
Posted by Boston911
Lafayette
Member since Dec 2013
1933 posts
Posted on 9/21/18 at 10:40 pm to
$5/tail, Ruger 10/22 with laser at night
Posted by texag7
College Station
Member since Apr 2014
37472 posts
Posted on 9/21/18 at 10:52 pm to
Surprised nobody has started a nutria farm yet at $5 tail
Posted by TigerBruiser
Bunker beneath Indian mound
Member since Sep 2018
173 posts
Posted on 9/21/18 at 10:55 pm to
Jesus, I’ve never thought of that.
Posted by ChatRabbit77
Baton Rouge
Member since May 2013
5860 posts
Posted on 9/21/18 at 11:08 pm to
quote:

how do you cook them?

I usually do a roast. Season the meat and dust with flour. Brown meat in bacon fat. Take out meat. Cook down vegetables of choice. Add back meat. Fill with stock. Make sure the stock comes up to a boil. Put lid of dutch oven on and put in the oven at 280 for 3.5 hours. Comes out great.
Posted by TigerBruiser
Bunker beneath Indian mound
Member since Sep 2018
173 posts
Posted on 9/21/18 at 11:16 pm to
What’s neat could you most closely compare it to other than chicken? Maybe squirrel?
Posted by civiltiger07
Baton Rouge
Member since Dec 2011
14021 posts
Posted on 9/21/18 at 11:40 pm to
12 gauge

We used to shoot 200-250 nutria in a weekend. But the last couple years the numbers have been noticeably down. So I guess the program is working in our area.
Posted by TigerBruiser
Bunker beneath Indian mound
Member since Sep 2018
173 posts
Posted on 9/21/18 at 11:46 pm to
Y’all would hunt on foot, boat, or truck?
Posted by GREENHEAD22
Member since Nov 2009
19583 posts
Posted on 9/22/18 at 12:05 am to
I remember when they first came out with the program, you would nutria everywhere. There has been a noticeable reduction in numbers since then. That being said I looked it up awhile back after listening to a MeatEater podcast on a similar plan up north. I want to say the top guy pulled in almost 20k, not bad.
Posted by civiltiger07
Baton Rouge
Member since Dec 2011
14021 posts
Posted on 9/22/18 at 12:15 am to
Boat, we hunt in the marsh
Posted by celltech1981
Member since Jul 2014
8139 posts
Posted on 9/22/18 at 7:06 am to
Chattabbits stew looks great. I've wrapped them in bacon and stuffed with boudin and then braised with veggies and broth. I've also deboned and run them through a grinder to make chili. It is great meat.
Posted by celltech1981
Member since Jul 2014
8139 posts
Posted on 9/22/18 at 7:07 am to
It's a really pink meat. When its ground up you would think it was ground Turkey.
Posted by The Torch
DFW The Dub
Member since Aug 2014
19245 posts
Posted on 9/22/18 at 7:40 am to
quote:

I usually do a roast. Season the meat and dust with flour. Brown meat in bacon fat. Take out meat. Cook down vegetables of choice. Add back meat. Fill with stock. Make sure the stock comes up to a boil. Put lid of dutch oven on and put in the oven at 280 for 3.5 hours. Comes out great.


You guys are desperate for food
Posted by ChatRabbit77
Baton Rouge
Member since May 2013
5860 posts
Posted on 9/22/18 at 8:16 am to
quote:

Maybe squirrel

Better. It's super clean and super clean meat. It's kinda like rabbit but a more beef flavor imo.
Posted by ChatRabbit77
Baton Rouge
Member since May 2013
5860 posts
Posted on 9/22/18 at 8:16 am to
quote:


You guys are desperate for food

Nah, just try to not waste what I kill.
Posted by unclejhim
Folsom, La.
Member since Nov 2011
3703 posts
Posted on 9/22/18 at 8:18 am to
Isn't hat how the problem started. escaped from Avery Island?
Posted by mdomingue
Lafayette, LA
Member since Nov 2010
30005 posts
Posted on 9/22/18 at 10:33 am to
quote:

Better. It's super clean and super clean meat. It's kinda like rabbit but a more beef flavor imo.



Not a bad description, though I always thought of it more like really lean pork. But rabbit is a good comparison. Smokes and grills fairly well, too. But really good in a sauce or gravy.
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