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re: Cooking Drinking thread - Thanksgiving eve edition

Posted on 11/27/13 at 6:56 pm to
Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 11/27/13 at 6:56 pm to
Sonic
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 11/27/13 at 7:03 pm to
Grilled Maui Wowie, asparagus and orzo rice.
Posted by QuietTiger
New Orleans
Member since Dec 2003
26256 posts
Posted on 11/27/13 at 7:03 pm to
quote:

, lost my mom in january

So sorry bro, just had issues in that vein myself which put everything into perspective.
Posted by TBoy
Kalamazoo
Member since Dec 2007
27499 posts
Posted on 11/27/13 at 7:04 pm to
Making a vat sized shrimp bisque. Making stock right now.
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
86410 posts
Posted on 11/27/13 at 7:04 pm to
So far:
St. Arnolds
Sam Adams Fall
Shocktop Rasperry
Apple Ale(Threw out)
Lugen keigel(sp?) Berry beer
312 wheat ale

Smothered sirloin and wild rice.

Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 11/27/13 at 7:07 pm to
quote:

wickowick
Gunboat the inlaw's..

Wick, tell mom n' dem OG said hi..



Posted by TigerBait413
CenLA
Member since Sep 2011
3281 posts
Posted on 11/27/13 at 7:22 pm to
Just got done making some sweet tater casseroles and I don't even eat them
Posted by Dodd
Member since Oct 2003
21121 posts
Posted on 11/27/13 at 7:25 pm to
Danken Trail brisket poboy

Gonna tear up some SP Casserole tomorrow.
Posted by PresidentialPerch
The water!
Member since Dec 2012
4456 posts
Posted on 11/27/13 at 7:27 pm to
At work, FML!

Killed 3 deer last weekend
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
86410 posts
Posted on 11/27/13 at 7:30 pm to
quote:

Killed 3 deer last weekend
Posted by faxis
La.
Member since Oct 2007
7773 posts
Posted on 11/27/13 at 7:33 pm to
Warmed up some tater soup I made last night.

Drinking rum.

Bout to go watch a movie with the kids by the fire that I've had going since Friday.

Happy Thanksgiving folks!
Posted by PresidentialPerch
The water!
Member since Dec 2012
4456 posts
Posted on 11/27/13 at 7:35 pm to
I wont lie, was nearly orgasmic to get those first kills this yr
Posted by Palo Gaucho
Benton
Member since Jul 2013
3415 posts
Posted on 11/27/13 at 7:36 pm to
Hightower sausage on white bread. Washed down with a Shiner.

Arm chair quarterbacking Mrs. Gaucho's Thanksgiving cooking.
Posted by knuckleballer
Myrtle Beach, SC
Member since Jul 2012
916 posts
Posted on 11/27/13 at 7:41 pm to
Fire, red wine with the squeeze, and some salmon for dinner tonight.
Posted by Palo Gaucho
Benton
Member since Jul 2013
3415 posts
Posted on 11/27/13 at 7:43 pm to
You one upping sum bitch.
Posted by Rod Farva
Spurbury, Vermont
Member since Sep 2012
1136 posts
Posted on 11/27/13 at 7:44 pm to
Fried rattlesnake from a snake farm. Ain't half bad.

Snake farm, it just sounds nasty, snake farm, it pretty much is.
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 11/27/13 at 7:44 pm to
quote:

Danken Trail brisket poboy.

Still a pretty decent sammich.. Fried fish is also good, believe it or not??
Posted by TigerBait413
CenLA
Member since Sep 2011
3281 posts
Posted on 11/27/13 at 7:54 pm to
Good ole Ray Wylie Hubbard
Posted by fishfighter
RIP
Member since Apr 2008
40026 posts
Posted on 11/27/13 at 7:55 pm to
Cooked a Sauce picante for lunch and dinner. Corn on the cob and a salad. Drank one BL. Just not up to drinking.
Posted by tenfoe
Member since Jun 2011
6947 posts
Posted on 11/27/13 at 8:16 pm to
Deer sausage and Wild Turkey. It's all I've got, and all I really need.
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