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Posted on 11/30/23 at 2:48 pm to tgrbaitn08
Do they still let you throw the peanut shells on the floor in Logan's?
Where the hell even is a Logan's? I know the one in Lafayette closed awhile back
Where the hell even is a Logan's? I know the one in Lafayette closed awhile back
Posted on 11/30/23 at 2:49 pm to HoboDickCheese
Logan roadhouse/texas roadhouse/longhorn are all interchangeable
Posted on 11/30/23 at 2:50 pm to HoboDickCheese
I don’t know but when I want to eat at a 5-Star Steakhouse I usually go to Outback
Posted on 11/30/23 at 2:52 pm to madamsquirrel
Those Texas roadhouse green beans though
08- don't forget the bloomin onion
08- don't forget the bloomin onion
Posted on 11/30/23 at 2:53 pm to HoboDickCheese
I think we need PeeJ to chime in on this subject
Posted on 11/30/23 at 2:55 pm to tgrbaitn08
Vic and Anthony’s is a 5 star steakhouse. You have to make reservations for it, same with Kyoto
Posted on 11/30/23 at 2:59 pm to JasonDBlaha
I can make a reservation at Ichiban for hibachi in Baton Rouge also. I had no idea it was 5 star.
Or Little Big Cup in Arnaudville if we are using Lafayette to Houston area.
Or Little Big Cup in Arnaudville if we are using Lafayette to Houston area.
This post was edited on 11/30/23 at 3:01 pm
Posted on 11/30/23 at 3:00 pm to JasonDBlaha
quote:Do a lot of movers and shakers visit these establishments?
Vic and Anthony’s is a 5 star steakhouse. You have to make reservations for it, same with Kyoto
Posted on 11/30/23 at 3:01 pm to JasonDBlaha
quote:
Vic and Anthony’s is a 5 star steakhouse. You have to make reservations for it, same with Kyoto
Posted on 11/30/23 at 3:02 pm to tgrbaitn08
quote:
5-Star
You seem to be struggling with that
LC 5 star rating
Posted on 11/30/23 at 3:06 pm to JasonDBlaha
Pappas Brothers is the best steakhouse in Houston and you didn’t even name it
Posted on 11/30/23 at 3:08 pm to yellowfin
He didn’t name Del Frisco's either.
Posted on 11/30/23 at 3:35 pm to JasonDBlaha
quote:
Logan’s roadhouse, Saltgrass steakhouse, Kyoto Japanese steakhouse
You assholes have completely derailed my perfectly good crawfish price hike thread.
This post was edited on 11/30/23 at 3:37 pm
Posted on 11/30/23 at 3:40 pm to tgrbaitn08
Steak is steak. I’m know there’s an endless frick ton of super high end steakhouses everywhere in Texas. But that’s the beauty of living in Texas, there’s endless dining opportunities. Hell, we got everything: Mexican food, Indian food, Japanese food, you name it.
This post was edited on 11/30/23 at 3:42 pm
Posted on 11/30/23 at 3:54 pm to JasonDBlaha
quote:
Steak is steak. I’m know there’s an endless frick ton of super high end steakhouses everywhere in Texas. But that’s the beauty of living in Texas, there’s endless dining opportunities. Hell, we got everything: Mexican food, Indian food, Japanese food, you name it.
You think Texas is the only state where you can eat those different types of foods?
This post was edited on 11/30/23 at 3:56 pm
Posted on 11/30/23 at 5:00 pm to tgrbaitn08
Texas is the best damn state in the entire country. Everyone knows this.
Posted on 11/30/23 at 5:01 pm to ragincajun03
I was bringing up my opinion of how I think seafood isn’t that great to eat. That’s all I was saying. And then people started attacking me and I had no choice but to fire back.
Posted on 11/30/23 at 5:07 pm to JasonDBlaha
No, you said, and can’t back it up
quote:
They got plenty of 5-star steakhouses near Houston that I can go to. I can assure you that they are way more “higher class” than any of those bacteria-infested seafood restaurant shacks in South Louisiana that you like to eat at
Posted on 11/30/23 at 5:11 pm to tgrbaitn08
I did give some examples. Vic and Anthony’s is a very high-end steakhouse along with the Capital Grille. A filet mignon at the Capital Grille can cost you up to $150.
This post was edited on 11/30/23 at 5:13 pm
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