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Started By
Message
LUNCH THRAY—The “ pics of my Himalayan salt block burgers” edition
Posted on 2/22/16 at 11:32 am
Posted on 2/22/16 at 11:32 am
Grillin' up a mess of those delicious bastards for lunch. I added a shite-load of Tony’s seasoning. And for the pièce de résistance, I put a fried fricking egg on the damn block too.
my gat damn lunch > all of you sons-a-bitches gat damn lunches
i'm not a layin', himalayan----lol
hey a-holes, i'm using the reverse char-seal salt block method
per-fricking-fection
my gat damn fried frickin' egg and if you don't like it, gfy
my gat damn lunch > all of you sons-a-bitches gat damn lunches
i'm not a layin', himalayan----lol
hey a-holes, i'm using the reverse char-seal salt block method
per-fricking-fection
my gat damn fried frickin' egg and if you don't like it, gfy
18
Posted on 2/22/16 at 11:34 am to Skillet
probably duck and white rice
Posted on 2/22/16 at 11:36 am to Skillet
That meat is way too thick for my liking on a burger.
Combat Crunch Bar.
Combat Crunch Bar.
Posted on 2/22/16 at 11:36 am to Rox
How was the cruise?
Posted on 2/22/16 at 11:36 am to Skillet
You are a sad strange little man.
Although I do want to get one of those salt blocks
Although I do want to get one of those salt blocks
Posted on 2/22/16 at 11:36 am to Skillet
How much that salt block was?
Posted on 2/22/16 at 11:37 am to Skillet
Probably a smoothie for lunch today.
Posted on 2/22/16 at 11:39 am to fr33manator
quote:
Although I do want to get one of those salt blocks
They are pretty cool for steaks and such.
Posted on 2/22/16 at 11:40 am to Walt OReilly
It was nice to get away. Wish I could have gotten further away from some of the people on the ship, but c'est la vie.
Posted on 2/22/16 at 11:41 am to fr33manator
Sup fr33
and of course noho
and of course noho
Posted on 2/22/16 at 11:41 am to Skillet
Salt block and Tony's? Not too salty?
I've had a salt block sitting in my cabinet unopened for over a year.
Chicken breast, pasta and red sauce with spinach.
I've had a salt block sitting in my cabinet unopened for over a year.
Chicken breast, pasta and red sauce with spinach.
Posted on 2/22/16 at 11:41 am to Skillet
forgot lunch...its pouring outside...going to starve
Posted on 2/22/16 at 11:43 am to Rox
Ground turkey, chipotle seasoning, spinach & kale mix, cheese, tomato, hot sauce
English, skank.
quote:
c'est la vie
English, skank.
Posted on 2/22/16 at 11:44 am to Rox
quote:
meat is way too thick for my liking
nah, too easy
Posted on 2/22/16 at 11:44 am to terd ferguson
quote:
English, skank.
Terd
She was just saying "Have a great day" in Portuguese
Posted on 2/22/16 at 11:44 am to Skillet
Roast beef sandwich and Zapp's
Posted on 2/22/16 at 11:45 am to terd ferguson
Such is life
Posted on 2/22/16 at 11:45 am to Skillet
rb&r
french bread
french bread
Posted on 2/22/16 at 11:46 am to Skillet
Fried chicken (dark meat), collards, cornbread & grape soda.
Posted on 2/22/16 at 11:47 am to Skillet
Chicken gizzards
Iced tea
Like the looks of that salt block
Iced tea
Like the looks of that salt block
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