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re: Is it too early to start drinking bourbon?
Posted on 7/16/16 at 1:04 pm to X123F45
Posted on 7/16/16 at 1:04 pm to X123F45
Got this for Christmas to make old fashioneds with and love it.
LINK
About a capful of this syrup and four dashes of peychaud's bitters make a damn good old fashioned. No fruit - i don't dig on fruits in my old fashioned.
LINK
About a capful of this syrup and four dashes of peychaud's bitters make a damn good old fashioned. No fruit - i don't dig on fruits in my old fashioned.
2
Posted on 7/16/16 at 1:04 pm to X123F45
quote:hear..hear!
This is a question of propriety and manners, there is no greater bastion of knowlwdge on such matters than the OT.
Posted on 7/16/16 at 1:05 pm to skinny domino
Can't drink all day if you don't start in the morning
Posted on 7/16/16 at 1:12 pm to drexyl
I took a shot of bourbon in the home depot parking lot abt 10:15 this morning... Pathetic I know but got a little drunk last night and hair of the dog was my only hope to get my honey doos paid today.
Posted on 7/16/16 at 1:15 pm to X123F45
I splurged last week on some Four Roses Single Barrel at Alexander's. Good lord, it's smooth. I think I'll grab a nip or two right now... 
Posted on 7/16/16 at 1:28 pm to LucasP
quote:
Also, think of your children.
This usually makes me want to drink
Posted on 7/16/16 at 1:28 pm to X123F45
No bourbon after Memorial Day and before Labor Day.
Posted on 7/16/16 at 1:45 pm to X123F45
It is never to early is the 9nly answer
Posted on 7/16/16 at 2:04 pm to uptownsage
quote:Same here. Supposedly, the original recipe for an Old Fashioned is made with Southern Comfort.
How do you take yours? I prefer mine with SoCo.
My mom told me this.
Posted on 7/16/16 at 2:06 pm to drexyl
quote:You don't like any cherry or orange in yours? Blasphemy!
. No fruit - i don't dig on fruits in my old fashioned.
Posted on 7/16/16 at 2:16 pm to bhtigerfan
quote:
Same here. Supposedly, the original recipe for an Old Fashioned is made with Southern Comfort.
My mom told me this.
A few splashes of bitters over ice, bourbon, with 2 tsp of sugar, and shake the shite out of it. Drain that over fresh ice into the glass. Break an orange peel repeatedly over the glass. Drop a single cherry in.
Most of the sugar stays in the shaker and it's more of a vibrant citrus bourbon and water rather than crap.
Unfortunately, I dropped my bitters and spent the last 40 minutes cleaning up orange and glass.
About to go pick some mint for a julep.
...oh well.
Posted on 7/16/16 at 2:17 pm to DupontsCircle
Besides Guiness, and more Guiness, what's an "Irish Breakfast" consist of?
Posted on 7/16/16 at 2:19 pm to bhtigerfan
Your mom is a dumb whore, if you make an old fashioned with soco you should be shot
Posted on 7/16/16 at 2:21 pm to Caplewood
quote:Damn dude, you need some anger management classes. WTF is wrong with you?
Your mom is a dumb whore, if you make an old fashioned with soco you should be shot
This post was edited on 7/16/16 at 2:22 pm
Posted on 7/16/16 at 2:23 pm to Priapism99
quote:
what's an "Irish Breakfast" consist of?
A blowjob from the good catholic girl you drilled the night before?
Posted on 7/16/16 at 2:28 pm to bhtigerfan
Nothing wrong with me, I just know how to make an old fashioned and it never involves southern comfort
This post was edited on 7/16/16 at 2:30 pm
Posted on 7/16/16 at 2:28 pm to ksayetiger
Have an up vote ;)
Posted on 7/16/16 at 2:32 pm to X123F45
In this hot part of the year, a Mint julep made with mint from out in the yard, agave light nectar and knob creek is heat killer good.
Crush the ice with the food processor.
Crush the ice with the food processor.
Posted on 7/16/16 at 3:06 pm to X123F45
Shut your whore mouth.
You shoulda started 4 hours ago
You shoulda started 4 hours ago
Posted on 7/16/16 at 3:07 pm to Boxcar
I don't drink bourbon so I wouldn't know.
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