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Started By
Message
re: Best King Cake
Posted on 2/2/20 at 7:53 pm to Splackavellie
Posted on 2/2/20 at 7:53 pm to Splackavellie
quote:
fresh Rouses king cake is underrated imo.
I think dong phuong is my favorite but agree a fresh Rouse’s really does get the job done. Even if it’s not cool to admit.
0
Posted on 2/2/20 at 8:43 pm to diat150
K
Posted on 2/2/20 at 9:42 pm to ELLSSUU
ELLSSUU
You think this will stop the onslaught? It just let's us know you care. Have a huge downvote. "Real cake", get a real life.
quote:
downvotes incoming
You think this will stop the onslaught? It just let's us know you care. Have a huge downvote. "Real cake", get a real life.
Posted on 2/2/20 at 9:43 pm to Bayou
YAW YAW YAW Randazzos
Posted on 2/2/20 at 10:31 pm to Chief Hinge
The hype. It’s not a bad king cake, but it’s really no better than what I’ve gotten at several of the other places around town. I’ll take one from Cannata’s or Ralph’s and be just as satisfied.
This post was edited on 2/2/20 at 10:32 pm
Posted on 2/2/20 at 10:44 pm to partywiththelombardi
quote:
Dong Phoung king cake in New Orleans East is supposed to be really good too
It’s really good. Strange considering some of the box is in Asian. It’s also in an imperfect circle, but not a ring. It’s a complete cake with no middle. Everyone said best ever I gave one to. I bought 6 for work. Gave them out to clients.
This post was edited on 2/2/20 at 10:45 pm
Posted on 2/2/20 at 11:00 pm to Geauxnoose
quote:Terribly overrated. Not impressed at all.
Dong Phoung's is the tits!
Posted on 2/2/20 at 11:45 pm to Bayou
Winn-Dixie has won the King Cake festival several times.
Their chantilly KC is the absolute bomb
Their chantilly KC is the absolute bomb
Posted on 2/2/20 at 11:53 pm to Bayou
As an outsider...I don't give a frick about king cakes...they're big cinnamon rolls...I especially don't give a rat's fat arse about king cakes outside of New Orleans...but I have to say Dong Phuong is the best giant cinnamon roll I've ever had.
Posted on 2/3/20 at 4:14 am to offshoreangler
I mean, is there anything better than Baums?? No really though, Ambrosias is to die for too!
Posted on 2/3/20 at 6:06 am to pizota13
Marguerites in Metairie.
Posted on 2/3/20 at 7:25 am to geauxengineering
quote:
cajun pecan house in cut off
Trust me I am a fatty. Cajun Pecan House cinnamon pecan king cakes are the bomb.
They use a real sweet dough for their king cakes and do not come off as some wannabe king cakes made from bread dough with cinnamon and come out over cooked.
As far as my second Cannatas is good, but spring for the gooey butter. It is their only flavor I like.
Lastly, I have been wanting to try Oschner’s rebranded king cake that is gluten free, low carb, sugar free, Keto, and more none of the bad stuff. A bakery in Dallas makes them. It comes on ice.
Posted on 2/3/20 at 7:54 am to Big EZ Tiger
quote:
The bread they make for it is awesome.
Cooter Browns uses their buns for burgers and poboy buns. It's amazing
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