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Started By
Message
Who needs that outdoor crawfish boil when you can do this
Posted on 4/3/18 at 10:13 am
Posted on 4/3/18 at 10:13 am
Microwavable crawfish boil
"The Great Fish Co. Whole Cooked Crawfish Cajun Seasoned"
Details
The Great Fish Co.® Whole Cooked Crawfish Cajun Seasoned.
Wild caught.
Microwaveable.
Ready to eat.
A party in a bag!
Perishable.
Net Wt. 3 lbs (48 oz) 1.361 kg.
get some
"The Great Fish Co. Whole Cooked Crawfish Cajun Seasoned"
Details
The Great Fish Co.® Whole Cooked Crawfish Cajun Seasoned.
Wild caught.
Microwaveable.
Ready to eat.
A party in a bag!
Perishable.
Net Wt. 3 lbs (48 oz) 1.361 kg.
get some
Posted on 4/3/18 at 10:17 am to t00f
Microwave tails > ice chest shake
Posted on 4/3/18 at 10:41 am to TH03
quote:
Microwave tails > ice chest shake
Posted on 4/3/18 at 10:50 am to J Murdah
quote:in China
Wild caught.
Posted on 4/3/18 at 10:53 am to cj35
Yeah notice it doesn't say Louisiana anywhere on there.
The real deal stuff will tell you it's not Chinese.
The real deal stuff will tell you it's not Chinese.
Posted on 4/3/18 at 10:56 am to cj35
quote:
in China
It is funny that "Wild Caught" is their way of saying this is imported feces fed crawfish.
Posted on 4/3/18 at 11:01 am to TH03
The Great Fish Company
quote:
We are a direct source supplier with our own processing plants, fleet of vessels and our own Salmon farms in Chile. In addition, we directly import from Canada, China and ports throughout the world. Our exclusive partnerships ensure a year round supply of great seafood .
Posted on 4/3/18 at 12:45 pm to t00f
But how do I dump in a gallon of pineapple juice?
Posted on 4/3/18 at 1:37 pm to jamboybarry
quote:
But how do I dump in a gallon of pineapple juice?
Posted on 4/3/18 at 4:14 pm to t00f
Sweet, now I can get that authentic Louisiana crawfish bowl experience right in my home here in South Carolina!

Posted on 4/3/18 at 6:02 pm to t00f
"party in a bag" might be a generous description.
Posted on 4/4/18 at 12:42 pm to t00f
quote:
Ingredients
Whole Crawfish, Salt, Red Pepper, Sunflower Oil.
Posted on 4/4/18 at 2:44 pm to Gris Gris
For some reason everyone dumps seasoning in the ice chest and shakes it up. Why don’t people just put enough in the water.
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