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re: Whiskey/Bourbon/Scotch appreciation thread Volume II

Posted on 10/17/19 at 7:03 am to
Posted by NOLAGT
Over there
Member since Dec 2012
13529 posts
Posted on 10/17/19 at 7:03 am to
That might work you never know just do a 50/50 glass worth just in case. And let it mellow a cpl weeks.

I tried putting a little pop of stag JR to kick up the proof before. But I think that was from that batch 1 bottle that was tuuuurrrrrable. I think I still have some left actually.
This post was edited on 10/17/19 at 7:04 am
Posted by No8Easy2
& ( . ) ( . ) 's
Member since Mar 2014
11666 posts
Posted on 10/17/19 at 7:09 am to
Meh PMP, do it right and mix up some LotB and OldRip for dat MCP!
Posted by NOLAGT
Over there
Member since Dec 2012
13529 posts
Posted on 10/17/19 at 7:14 am to
I’ll provide a rip 10 if you catch the lot b
Posted by No8Easy2
& ( . ) ( . ) 's
Member since Mar 2014
11666 posts
Posted on 10/17/19 at 7:20 am to
Deal and mix it 95/5 it’s delicious
Posted by NOLAGT
Over there
Member since Dec 2012
13529 posts
Posted on 10/17/19 at 7:23 am to
I think that’s too 12 heavy but if you say so
Posted by wickowick
Head of Island
Member since Dec 2006
45803 posts
Posted on 10/17/19 at 8:07 am to
Interesting...




Posted by RDJ1201
where ya momma lay
Member since Aug 2019
52 posts
Posted on 10/17/19 at 9:26 am to
Never been to Smoked but couple guys at work say its pretty good
This post was edited on 10/17/19 at 9:32 am
Posted by t00f
Not where you think I am
Member since Jul 2016
89788 posts
Posted on 10/17/19 at 11:00 am to
Yep, they do a very good job. If you like BBQ well worth checking out.

All .. saw the costcos has this in Nola. Bascially half sized bottles. I know the facebooks had some posts.

Posted by USEyourCURDS
Member since Apr 2016
12063 posts
Posted on 10/17/19 at 11:11 am to
That's a decent deal.

I just snagged some more Rare Breed cheap and a bottle of the Rabbit Hole Rye which I have heard is pretty good stuff.
Posted by wickowick
Head of Island
Member since Dec 2006
45803 posts
Posted on 10/17/19 at 11:30 am to
Posted by NOLAGT
Over there
Member since Dec 2012
13529 posts
Posted on 10/17/19 at 11:37 am to
quote:

EC Rye


Ohhh that has my interest! Going look up more info on dat!
This post was edited on 10/17/19 at 11:38 am
Posted by USEyourCURDS
Member since Apr 2016
12063 posts
Posted on 10/17/19 at 11:45 am to
Is it just lower proof Rittenhouse?
Posted by Mac
Forked Island, USA
Member since Nov 2007
14656 posts
Posted on 10/17/19 at 11:59 am to
Has anyone tried the Meateater whisky?

Posted by NOLAGT
Over there
Member since Dec 2012
13529 posts
Posted on 10/17/19 at 1:28 pm to
That’s a cool in one place listing of them all wick!

Have never seen that one before Mac.
This post was edited on 10/17/19 at 1:30 pm
Posted by LSUcdro
Republic of West Florida
Member since Sep 2009
11126 posts
Posted on 10/17/19 at 2:11 pm to
My all time favorite tater question is: Is that MGP Juice?

Posted by wickowick
Head of Island
Member since Dec 2006
45803 posts
Posted on 10/17/19 at 2:21 pm to
quote:

My all time favorite tater question is: Is that MGP Juice?


MGP produces some great juice, especially ryes
Posted by NOLAGT
Over there
Member since Dec 2012
13529 posts
Posted on 10/17/19 at 3:13 pm to
quote:

My all time favorite tater question is: Is that MGP Juice?


just print the list and point to it

I have had some great MGP stuff...and some not so great.
Posted by LSUcdro
Republic of West Florida
Member since Sep 2009
11126 posts
Posted on 10/17/19 at 3:29 pm to
Check out the 2nd episode of Bourbon Dictionary here: BD Episode 2
Posted by LSUcdro
Republic of West Florida
Member since Sep 2009
11126 posts
Posted on 10/17/19 at 5:14 pm to
Coming next week.....


Posted by t00f
Not where you think I am
Member since Jul 2016
89788 posts
Posted on 10/17/19 at 5:15 pm to
No mention of this thread. SMH.
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