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WFDT?
Posted on 4/16/21 at 7:39 pm
Posted on 4/16/21 at 7:39 pm
Hamburger steak with onions and mushrooms, potatoes, broccoli.


Posted on 4/16/21 at 7:41 pm to Darla Hood
Spaghetti, garlic bread, Caesar salad.
Red wine.
Red wine.
Posted on 4/16/21 at 7:43 pm to Darla Hood
Grilling fillets, with roasted broccoli and potatoes.
Posted on 4/16/21 at 7:51 pm to Darla Hood
An easy Friday, threw a ham steak in a cast iron skillet, some oven potatoes and slaw. Doesn’t get much easier. :)


Posted on 4/16/21 at 8:00 pm to Darla Hood
Day old Muff from Antonys
Posted on 4/16/21 at 8:16 pm to Darla Hood
Axis deer burgers. Roasted sweets and brussels. Lots of vino.


Posted on 4/16/21 at 8:17 pm to Darla Hood
Eating (drinking) at Waxy’s Irish Pub tonight in Fort Lauderdale ...
Guinness brown bread was excellent
Waiting on my bangers & mash
Guinness brown bread was excellent
Waiting on my bangers & mash
Posted on 4/16/21 at 8:22 pm to GreenRockTiger
Are people wearing their masks?
Posted on 4/16/21 at 8:33 pm to Paul Allen
quote:
Are people wearing their masks?
Employees of the different establishments are
Posted on 4/16/21 at 8:39 pm to GreenRockTiger
quote:
Employees of the different establishments are
But not the patrons?
Posted on 4/16/21 at 8:52 pm to Darla Hood
Picked up a to-go order from El Pavo Real -- had never eaten there before. Wow, it was amazing.
Me and my wife split the Rajas con Queso (roasted poblano strips, caramelized onion and fresh corn in a creamy, cheesy dip served with tortilla chips) to start.
For entrees, she got the Chiles Rellenos Verdudas (roasted pepper stuffed with corn, black beans, squash and pumpkin with red rice and poblano/peanut sauce) and I got the Carnitas (pork shoulder rubbed with achiote and chile paste, braised until perfectly tender with pinto beans and red rice).
That was the best Mexican food that I have had in a long time. RIP my toilet tonight
Me and my wife split the Rajas con Queso (roasted poblano strips, caramelized onion and fresh corn in a creamy, cheesy dip served with tortilla chips) to start.
For entrees, she got the Chiles Rellenos Verdudas (roasted pepper stuffed with corn, black beans, squash and pumpkin with red rice and poblano/peanut sauce) and I got the Carnitas (pork shoulder rubbed with achiote and chile paste, braised until perfectly tender with pinto beans and red rice).
That was the best Mexican food that I have had in a long time. RIP my toilet tonight
This post was edited on 4/16/21 at 8:53 pm
Posted on 4/16/21 at 8:59 pm to Paul Allen
quote:
But not the patrons?
Um - hard to drink or eat with a mask on
Posted on 4/16/21 at 9:12 pm to GreenRockTiger
I never said it was easy or difficult. One can be responsible by wearing one at the table if they’re not eating or drinking.
Posted on 4/16/21 at 9:32 pm to Paul Allen
quote:
One can be responsible by wearing one at the table if they’re not eating or drinking
Posted on 4/16/21 at 10:11 pm to Darla Hood
LINK
Braised pork shoulder over sweet potato grits, topped with pickled onions and cilantro.
ETA: don’t know why image won’t post in preview

Braised pork shoulder over sweet potato grits, topped with pickled onions and cilantro.
ETA: don’t know why image won’t post in preview

This post was edited on 4/16/21 at 10:15 pm
Posted on 4/16/21 at 10:42 pm to G Vice
Did Mrs. Vice make that, or restaurant meal? Looks good!
Posted on 4/17/21 at 12:15 am to Darla Hood
Ms Vice is out of town for the weekend, taking a break from her usual culinary creations.
I tried to grab a table at Don's tonight, but it was beyond packed with people. Settled on Social, next to Pete's, and enjoyed this good meal.
ETA: your king crab soup looked incredible, BTW. All entries looked great.
I tried to grab a table at Don's tonight, but it was beyond packed with people. Settled on Social, next to Pete's, and enjoyed this good meal.
ETA: your king crab soup looked incredible, BTW. All entries looked great.
This post was edited on 4/17/21 at 12:18 am
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