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Started By
Message
WFDT
Posted on 2/28/18 at 5:44 pm
Posted on 2/28/18 at 5:44 pm
A big salad...maybe a little leftover pasta.
12
Posted on 2/28/18 at 5:45 pm to OTIS2
Joe's Crab shack. First time here. Loud and annoying so far.
Posted on 2/28/18 at 5:49 pm to OTIS2
In Mobile. Debating Bike Shop tacos or Felix’s oysters.
Posted on 2/28/18 at 5:49 pm to Powerman
Prayers sent.
Posted on 2/28/18 at 6:03 pm to OTIS2
Few spoonfuls of tuna salad and some leftover boiled sausage.
Posted on 2/28/18 at 6:16 pm to 4LSU2
BBQ chicken drumsticks
Cauliflower rice
Italian cut green beans
Cauliflower rice
Italian cut green beans
Posted on 2/28/18 at 6:31 pm to LSUballs
It’s oyster season.
Posted on 2/28/18 at 6:35 pm to OTIS2
Leftover pork from lunch, purple hull peas with okra and corn.
Posted on 2/28/18 at 6:41 pm to MeridianDog
Michelobs BAW
Posted on 2/28/18 at 6:44 pm to OTIS2
Caesar salad with chicken
Posted on 2/28/18 at 6:50 pm to OTIS2
Chicken sauce piquant
Posted on 2/28/18 at 7:12 pm to OTIS2
quote:
It’s oyster season.
Yup
Posted on 2/28/18 at 7:15 pm to OTIS2
Caniac forms canes
Posted on 2/28/18 at 7:18 pm to Powerman
quote:
Joe's Crab shack
Just a terrible place.
Posted on 2/28/18 at 7:23 pm to Eli Goldfinger
Made a big arse plate of nachos with some pulled smoked chicken, tomatillo salsa, rotel,cheese, sour cream and Alabama white BBQ sauce.
Posted on 2/28/18 at 7:24 pm to OTIS2
Leek, mushroom, bacon and ham quiche.
Provencal green beans
Bourgogne Chardonnay
Provencal green beans
Bourgogne Chardonnay
Posted on 2/28/18 at 7:29 pm to golfntiger32
That’s quite the dollop of sour cream
Posted on 2/28/18 at 7:32 pm to golfntiger32
Looks great
Posted on 2/28/18 at 7:33 pm to OTIS2
Seafood linguine. A generous serving for $18
Posted on 2/28/18 at 7:36 pm to jamboybarry
Liquid diet tonight, Htown beers for me.
This post was edited on 2/28/18 at 7:37 pm
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