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WFDT?

Posted on 12/1/17 at 5:41 pm
Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6938 posts
Posted on 12/1/17 at 5:41 pm
mushroom and sausage pizza going in the oven








This post was edited on 12/1/17 at 6:20 pm
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
78676 posts
Posted on 12/1/17 at 5:44 pm to
Fried cheese from Albasha
Posted by cj35
Member since Jan 2014
6153 posts
Posted on 12/1/17 at 5:49 pm to
goat saag, chana masala, tarka dal, garlic naan
Posted by LSUcdro
Republic of West Florida
Member since Sep 2009
11363 posts
Posted on 12/1/17 at 6:11 pm to
That is sausage with pizza on it
Posted by 4LSU2
Member since Dec 2009
38170 posts
Posted on 12/1/17 at 6:18 pm to
Leftover baked trout and heating up a pot of turkey gumbo.

I'm washing that down with Blanton's and water.
Posted by t00f
Not where you think I am
Member since Jul 2016
102368 posts
Posted on 12/1/17 at 6:20 pm to
On my own tonight so Bacon jam burger and fries from Atomic Burger with brand new Sour Cherry stout from Urban South

Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6938 posts
Posted on 12/1/17 at 6:23 pm to
quote:

That is sausage with pizza on it


The dough was still rising before i put it in the oven. it looks overloaded before it goes in but it balanced out.
This post was edited on 12/1/17 at 6:37 pm
Posted by Cajunate
Louisiana
Member since Aug 2012
3574 posts
Posted on 12/1/17 at 6:53 pm to
Citrus tea and Mucinex
Posted by OTIS2
NoLA
Member since Jul 2008
52759 posts
Posted on 12/1/17 at 7:20 pm to
Grilled burgers and chips.
Posted by little billy
Orange County, CA
Member since May 2015
8469 posts
Posted on 12/1/17 at 7:45 pm to
Some as good as it gets flank steak pho in Garden Grove, CA (Little Saigon)

Posted by Coater
Madison, MS
Member since Jun 2005
33597 posts
Posted on 12/1/17 at 8:03 pm to
Short rib @ local 463
Posted by Fatboyzbro
texas
Member since Jan 2017
979 posts
Posted on 12/1/17 at 8:39 pm to
BBQ shrimp, and the last of the Leidenheimer bread we imported into TX. Because they don't make anything like it here.
Posted by CoachChappy
Member since May 2013
34331 posts
Posted on 12/1/17 at 8:46 pm to
We have some early lettuce ready from the garden. We made a salad with some left over Steak slices
Posted by Ryan3232
Valet driver for TD staff
Member since Dec 2008
27962 posts
Posted on 12/2/17 at 4:15 am to
quote:

mushroom and sausage pizza going in the oven
such a solid, fricking combo of ingredients.
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