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Posted on 8/23/15 at 7:28 pm to CorkSoaker
Took a rack of spare ribs and trimmed them down to St. Louis style. Smoked those with maple and cherry wood. Also smoked what I trimmed and used it in a pot of purple hull peas. Oven roasted some squash. Girlfriend's grandma had a stroke so I sent the ribs to her parents. I'll have the purple hulls and scrap meat over rice with a side of squash. No complaints.
Posted on 8/23/15 at 7:29 pm to Walt OReilly
Different strokes for different folks.
Posted on 8/23/15 at 7:29 pm to LSUballs
Willie Maes fried chicken, fried okra, peas, Mac & Cheese, link of boudin and a big slice of Chantilly Cake
Posted on 8/23/15 at 7:29 pm to El Jefe
Nice.
Country ste pork ribs, grits and this summers corn on cob.
I have discovered Kerry's Gold butter. Life is very good
Country ste pork ribs, grits and this summers corn on cob.
I have discovered Kerry's Gold butter. Life is very good
Posted on 8/23/15 at 7:36 pm to LSUballs
BBQ nachos made with leftover pulled pork from yesterday's smoke.
Posted on 8/23/15 at 7:47 pm to tigerfoot
Prime Costco Ribeye done with reverse sear
Grilled Asparagus
Baked Potatoes rubbed with bacon fat & kosher salt/black pepper/garlic powder
Finished Plate Damn this was really good
Grilled Asparagus
Baked Potatoes rubbed with bacon fat & kosher salt/black pepper/garlic powder
Finished Plate Damn this was really good
Posted on 8/23/15 at 7:53 pm to LSUballs
Guinness and white wine braised pork tenderloin with rice and green beans
Posted on 8/23/15 at 7:56 pm to Polar Pop
For $20 that is awesome. I need some Popeyes in my life
Posted on 8/23/15 at 7:57 pm to SW2SCLA
Good on you. All sounds delicious.
Posted on 8/23/15 at 9:06 pm to LSUballs
Fried catfish and chicken, slaw, homemade pimento cheese, and a tub of red wine cruising the Ouachita at sunset.
Posted on 8/23/15 at 9:27 pm to LSUballs
Made some chicken lettuce wraps.
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