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WFDT 3/3
Posted on 3/3/25 at 6:03 pm
Posted on 3/3/25 at 6:03 pm
Hot tamales and a salad
This post was edited on 3/3/25 at 6:05 pm
Posted on 3/3/25 at 6:24 pm to OTIS2
Picked up some pecan crusted pork chops. Wife making her garlic mashed taters.
Posted on 3/3/25 at 6:27 pm to OTIS2
Chicken, Andouille and Sausage Gumbo
This morning I started with breaking out the big #34 LeCrueset cast iron pot(I think it 's like a 13.5 qt. pot)and getting things going. I didn't get any pictures until everything was in there and ready to simmer. Of course it's got chicken, andouille, tasso, smoked green onion sausage and smoked sausage.
My bowl I had for dinner tonight
Also had a baked sweet potato on the side.
Pretty darn good gumbo today!
This morning I started with breaking out the big #34 LeCrueset cast iron pot(I think it 's like a 13.5 qt. pot)and getting things going. I didn't get any pictures until everything was in there and ready to simmer. Of course it's got chicken, andouille, tasso, smoked green onion sausage and smoked sausage.

My bowl I had for dinner tonight


Also had a baked sweet potato on the side.
Pretty darn good gumbo today!
This post was edited on 3/3/25 at 6:28 pm
Posted on 3/3/25 at 7:35 pm to OTIS2
Red beans and rice and sausage
Cornbread
Greens - tasted like arse. Out the can, but usually pretty solid for what it is.
Milk
Cornbread
Greens - tasted like arse. Out the can, but usually pretty solid for what it is.
Milk
Posted on 3/3/25 at 7:45 pm to OTIS2
Blackened redfish with crawfish etouffee and dirty rice at Tricky Fish Restaurant in Fort Worth.
Posted on 3/3/25 at 9:06 pm to blueridgeTiger
Downvotes should be accompanied by what you made for dinner instead. There’s some miserable people out there
This post was edited on 3/4/25 at 6:12 am
Posted on 3/4/25 at 6:04 am to Cajunate
I've been wanting to try to make gumbo. Haven't had gumbo in 25 years.
Yours looks fantastic. I could eat 3 bowls of that.
I grilled some strips last night, asparagus and corn on the cob.
Yours looks fantastic. I could eat 3 bowls of that.

I grilled some strips last night, asparagus and corn on the cob.
This post was edited on 3/4/25 at 6:06 am
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