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re: Went to Little Village this weekend.
Posted on 5/16/23 at 12:34 pm to Deactived
Posted on 5/16/23 at 12:34 pm to Deactived
I've never been to Gino's, LV, or Ruffinos and not spent ~100$/head. I usually order a fish special of some sort though so I supposed you could go for less. Those types of places just don't appeal to me. I can go to Digiullios for about 70$/head which seems about right.
Posted on 5/16/23 at 1:35 pm to Tigers13
Seems like Diguillios may be more expensive?
Caprese or house salad - LV $14, Ruff $14, DB $13
Meatballs - LV $19, Ruff $16, DB $22
Veal Parm - LV $25, Ruff $27, DB $33
9oz Filet - LV $45, Ruff $42, DB $52
Couldn't compare fish prices as DB has market price.
Caprese or house salad - LV $14, Ruff $14, DB $13
Meatballs - LV $19, Ruff $16, DB $22
Veal Parm - LV $25, Ruff $27, DB $33
9oz Filet - LV $45, Ruff $42, DB $52
Couldn't compare fish prices as DB has market price.
Posted on 5/16/23 at 1:42 pm to SixthAndBarone
The entrees at DB come w/ a salad.
And steaks also come w/ a side of pasta or grilled vegetables.
And honestly, I wouldn't go to DB either if not for the nostalgia/atmosphere.
And steaks also come w/ a side of pasta or grilled vegetables.
And honestly, I wouldn't go to DB either if not for the nostalgia/atmosphere.
This post was edited on 5/16/23 at 1:48 pm
Posted on 5/16/23 at 2:02 pm to SixthAndBarone
Digiulios entrees come with a salad. Their portions are also bigger. Ruffinos is always hit or miss with me.
We did have dinner at Ruffinos last week and it was good. Had the bbq shrimp pasta. Simple but did hit the spot.
I dont go to LV
We did have dinner at Ruffinos last week and it was good. Had the bbq shrimp pasta. Simple but did hit the spot.
I dont go to LV
Posted on 5/17/23 at 7:16 am to prplhze2000
Their Italian food has always been bad but now it’s terrible. Gloopy cream sauces, watery red sauce, chicken dishes have no seasoning. And their marsala is terrible.
That place is bread, steaks, and specials only.
Not sure why American Italian food is so hard for people and restaurants to do well.
Honorable mention to Gino’s : they have the worst veal Marsala I’ve ever had. Tasted like Heinz gravy in a jar.
That place is bread, steaks, and specials only.
Not sure why American Italian food is so hard for people and restaurants to do well.
Honorable mention to Gino’s : they have the worst veal Marsala I’ve ever had. Tasted like Heinz gravy in a jar.
Posted on 5/17/23 at 7:47 am to Tigers0891
quote:
Honorable mention to Gino’s : they have the worst veal Marsala I’ve ever had. Tasted like Heinz gravy in a jar.
Lol...I thought it was just me. Veal Marsala is my favorite go to Italian meal and Ginos is the worst I can recall.
Posted on 5/17/23 at 8:59 am to ThuperThumpin
I've never been let down by the ribeye at LV so I stick it it usually. I've always felt like it's a good value and pretty sure they're serving prime steaks
This post was edited on 5/17/23 at 11:47 am
Posted on 5/17/23 at 9:19 am to Glock17
quote:
I've never been let down by their ribeye, so I stick it it usually. I've always felt like it's a good value and pretty sure they're serving prime steaks
Yea I've had great meals at Ginos. Love their lamb chops. I dont know whats up with the Marsala.
Posted on 5/17/23 at 11:48 am to ThuperThumpin
quote:
Lol...I thought it was just me. Veal Marsala is my favorite go to Italian meal and Ginos is the worst I can recall.
Veal sorentina is the best veal dish on the menu
Posted on 5/17/23 at 2:13 pm to prplhze2000
The bread is the only good thing about the place.
Posted on 5/17/23 at 7:21 pm to prplhze2000
quote:
Got lasagna to go. Ate it tonight. Flavor wasn't much better than Stauffers.
I mean. What did you expect with leftovers?
Posted on 5/17/23 at 7:29 pm to TackySweater
quote:
I mean. What did you expect with leftovers?
Lasagna should be just as good if not better leftover. It’s not a “gentle” food. It’s noodles layered with meat and cheese and sauce.
Posted on 5/18/23 at 2:05 pm to Roy Curado
quote:last time I went the lasagna was still slightly frozen in the middle. I have not returned.
Food comes out cold,
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