re: Wendy's makes a good breakfast sandwich.

Food hipsters would only work at chickfila in HS.

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R2R, I was trying to stay out of this. You are generally one of those posters I tend to listen to but try and work around your on screen persona; plus I am glad we can talk about all things Shreveport.

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Oh hey thanks man I enjoy our S'port talk. It brings out sentimentality in me and softens the edges at times.

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Are you seriously trying to say you haven't belittled anyone's taste in food/resaurants in this thread?

Because your first post in this thread was quoting me and saying "Is this real life".

So either you were trying to start a Queen karaoke thread and thought you were on the music board or you were being a little douchey.

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What's wrong with being shocked that someone actually eats fast food breakfast enough to be able and rank them and give detailed reviews? I honestly don't have anyone in my personal life that does this.

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so you dont like sausage biscuits and stuff like that?

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of course I do. I've posted pictures of biscuits w/ sausage gravy I made at home a few months ago that was bomb.

I just don't have any desires to eat frozen sausage biscuits from fast food joints made with grade F meat and tons of chemicals.

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Products
McDonald's Sausage McMuffin ®(3.9 oz.)
Found In: Fast Food / Eating Out » McDonald's
Brand: McDonald's
Manufactured by: McDonald's Corporation
UPC Code: 3204

Ingredients (77):
English Muffin (Flour Enriched [Wheat Flour Bleached, Barley Malted Flour, Niacin, Iron Reduced, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB" target="_blank" rel="nofollow noreferrer"> , Water, Yeast, Corn Syrup High Fructose, Sugar, Wheat Gluten, Soybean(s) Oil, Canola Oil, Salt, Flavor(s) Artificial, Barley Malt, Calcium Carbonate, Calcium Citrate, Calcium Propionate, Calcium Sulphate (Sulfate), Citric Acid, Corn Meal, Dough Conditioner(s), Potassium Sorbate, Rice Flour, Soy Lecithin, Corn Flour Yellow, Flavor(s) Natural, Margarine Liquid) , Sausage Patty (Pork, Whey Protein Concentrate, Water, Salt, Corn Syrup Solids, Sugar, Spice(s), Dextrose, Monosodium Glutamate, BHA and, BHT and, Caramel Color, Citric Acid Preservative, Propyl Gallate and, Spice(s) Extractive) , Cheese American Pasteurized Process (Milk, Water, Milk Fat, Cheese Culture, Sodium Citrate, Salt, Citric Acid, Sorbic Acid Preservative, Sodium Phosphate, Acetic Acid, Color(s) Artificial, Enzyme(s), Lactic Acid, Soy Lecithin) , Margarine Liquid (Soybean(s) Oil Liquid, Water, Soybean(s) Oil Partially Hydrogenated, Salt, Cottonseed Oil Hydrogenated, Soy Lecithin, Mono and Diglycerides, Sodium Benzoate and, Potassium Sorbate Preservative, Flavor(s) Artificial, Beta Carotene color(s), Citric Acid, Vitamin A Palmitate)

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LINK

well this thread escalated quickly, didnt it?

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What's wrong with being shocked that someone actually eats fast food breakfast enough to be able and rank them and give detailed reviews? I honestly don't have anyone in my personal life that does this.

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come on, i enjoy your feedback, and tend to skew further towards your food tastes than the fast food (though i do eat me some on occasion, no doubt).... but i think you are well aware that many people eat it on the regular, even if they arent your friends. even if they just have a "guilty pleasure" breakfast once a week, itd be easy to rank the standard options.

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What's wrong with being shocked that someone actually eats fast food breakfast enough to be able and rank them and give detailed reviews?

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Well, not somethiing I'm proud of.

I have a hard time believing you have this little amount of self awareness, but maybe you do. Most people don't take food nearly as serious as you do, and there are a shitload of people outside of your friends.

so if i host the great tigerdroppings blind taste test in 2014, you'll be game to put your taste buds up to the challenge?

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would still rather not eat than eat a fricking sausage mcmuffin.

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why?

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so if i host the great tigerdroppings blind taste test in 2014, you'll be game to put your taste buds up to the challenge?

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this particular argument has less to do with taste and more to do with what I'm putting in my body.

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why?

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see above