- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Coaching Changes
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Posted on 7/12/12 at 4:59 pm to Gaston
I'd try it Gaston. I was more saying i would be nervous going to Publix, buying a lb of ground chuck and eating it rare.
Posted on 7/12/12 at 4:59 pm to AllBamaDoesIsWin
Posted on 7/12/12 at 5:18 pm to AllBamaDoesIsWin
Rare to medium rare only. I see not many have read Anthony Bourdain's book. It is common for restaurants to use an old or bad cut of meat when someone orders their steak well cooked. They can cover poor beef when it is over cooked. I like paying for a good cut, not for someone to burn it.
Posted on 7/12/12 at 5:22 pm to JEAUXBLEAUX
I also love me some beef carpaccio.
Posted on 7/12/12 at 5:38 pm to OBReb6
quote:
Posted by OBReb6
This is something that irritates me really bad. Maybe I'm just an a-hole, but I just hate seeing a good steak ruined. I refuse to keep A1 or any other garbage in my house.
Same here. My wife would put ketchup on her steaks when we first married. I would flip out. I finally got her to understand that what she was doing was an insult to a good steak. She has since cone around and now jumps the daughter's shite for doing it.
Posted on 7/12/12 at 5:45 pm to redstick13
Believe it or not one of the best steaks I have had was when we lived in Angola, Africa. Angola is a former Portuguese colony and has many Portuguese cooking traditions. We had a steak restaurant that would bring your steak out raw in a bowl. Fantastic cut of steak. They would then bring you a hot rock in a wooden holder. You would cut small pieces of raw steak, cook it on your rock, then eat it right off the rock. Not one speck of seasoning on it. Best steak I ever had.
Posted on 7/13/12 at 1:12 pm to Gaston
No
. That looks raw. I refuse to eat raw hamburger. Plus, can't you get E-Coli from ground meat if it's not cooked properly?
Posted on 7/13/12 at 1:17 pm to redstick13
quote:
Same here. My wife would put ketchup on her steaks when we first married. I would flip out. I finally got her to understand that what she was doing was an insult to a good steak. She has since cone around and now jumps the daughter's shite for doing it.
As a kid, I thought I hated steak because when my mom would make it, she'd buy crappy steaks from the grocery store and cook them all the way. I remember crying as a little kid because I'd chew on a bite for 10 minutes and it still wasn't ready to be swallowed
As I got older, I learned what a good steak that was cooked properly was. And while it's not something I crave or even order much, I don't think it's gross anymore.
Posted on 7/13/12 at 1:19 pm to ladytiger118
quote:
That looks raw. I refuse to eat raw hamburger.
It's beef tartare. Very sophisticated.
Posted on 7/13/12 at 1:20 pm to LSUtigersarefun
Posted on 7/13/12 at 1:21 pm to AllBamaDoesIsWin
What's with the pretentiousness of people who eat steaks medium/rare?
Cool, so does the majority of the world. You aren't special, get off your high horse.
Who care how other people eat their steaks?
Cool, so does the majority of the world. You aren't special, get off your high horse.
Who care how other people eat their steaks?
Back to top


0






