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re: Weird combinations of everyday foods...what do you like?
Posted on 3/2/13 at 3:06 pm to Skillet
Posted on 3/2/13 at 3:06 pm to Skillet
quote:
...My female puts sugar in grits, but she's from Arkansas so that explains that.
Blasphemy
Ahem ... I know of no one in Arkansas who does this. It's butter (real, not margarine), salt, & pepper (lots of it) on grits.
Sugar is for Cream of Wheat and oatmeal.
To answer the weird combination question, I like peanut butter on celery stalks.
1
Posted on 3/2/13 at 4:10 pm to lsufan9193969700
Paper thin sliced ´jamón´, over honeydew melon.
Posted on 3/2/13 at 4:18 pm to Dandy Lion
Syrup and grits 
Posted on 3/2/13 at 4:48 pm to MrPappagiorgio
I eat mustard on sausage and biscuits. My grandpaw did it. If it was good enoug for him, it's good enough for me!
Posted on 3/2/13 at 4:59 pm to lsufan9193969700
Avocados and cottage cheese. Delicious, healthy and filling.
Posted on 3/2/13 at 6:14 pm to lsufan9193969700
Steen's and P-nut Butter on a Ritz.
Posted on 3/2/13 at 6:24 pm to AmosMosesAndTwins
Have taken out of towers to Poche's in Breaux Bridge a number of times and always cringe when they get crawfish étouffée over dirty rice (ordered this way because they don't know any better). I finally decided to try it and it was really good!
Posted on 3/2/13 at 6:30 pm to lsufan9193969700
Two slices of bread with a slice of american cheese between them dipped in ketchup
Posted on 3/2/13 at 7:20 pm to jeepfreak
quote:
I make jambalaya sandwiches when I'm served sliced bread with it. Fold a slice of Bunny and shovel jambalaya into it like a taco.
I do this with red beans n rice and spaghetti
Posted on 3/2/13 at 7:22 pm to J311slx
quote:
Not really a full out combo but I sure do get some strange looks from people when I put mustard in my red beans.
My Dad always puts mayo in his beans n rice
Posted on 3/2/13 at 7:41 pm to tigersandsaints
Peanut butter and bacon sandwich
Peanut butter and ketchup sandwich
Peanut butter and ketchup sandwich
Posted on 3/2/13 at 8:22 pm to Bushmaster
Peanut butter, bologna and cheese. And mayo. Loved it when I was a kid. Haven't had one since I was a kid. 
Posted on 3/2/13 at 9:41 pm to Darla Hood
Fried bologna and mayo sammich. White bread is a must.
Posted on 3/2/13 at 9:51 pm to hedgehog
quote:
Spread mayo on a piece of corn on the cob then roll it in Parmesan cheese. Yummy.
Had this before, on the grill. Pure awesomeness.
Posted on 3/2/13 at 10:47 pm to Macho King
I really enjoy white beans with ketchup. Makes it taste like shrimp to me.
Posted on 3/2/13 at 10:54 pm to lsufan9193969700
One of my go to afternoon snacks are a handful of raw almonds and about an ounce of cheese--usually Farmer's cheese or Cabot's light cheddar.
Posted on 3/2/13 at 11:02 pm to Arkla Missy
Another good one is Cheetos dipped in softened cream cheese.
I also like to melt down a block of hogshead cheese and a handful of onions in the skillet, the roll it up in a soft corn tortilla with sour cream and sriracha.
I also like to melt down a block of hogshead cheese and a handful of onions in the skillet, the roll it up in a soft corn tortilla with sour cream and sriracha.
Posted on 3/2/13 at 11:40 pm to AmosMosesAndTwins
quote:
Saw this in Cincy on DD&D the other day and my mind was blown.
Beware if you go to Cincinnati because what they call chili is NOT chili, it's disgusting.
I do however put noodles in my (normal) chili if I'm cooking for a large group to make it go farther.
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