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Started By
Message
Vincent’s Uptown - what to get?
Posted on 7/22/18 at 9:10 am
Posted on 7/22/18 at 9:10 am
Taste of Vincent’s was what I planned on getting but according to their website, it is not available on the night we will be going. Everything on the menu looks great but when going Italian, I tend to lean toward Veal Parm or Picata. I’m not a boring eater and like pretty much everything.
Looking for app and main course suggestions.
Thanks in advance for you suggestions!
Looking for app and main course suggestions.
Thanks in advance for you suggestions!
8
Posted on 7/22/18 at 9:20 am to captainahab
Our HOuse specialty
Canneloni Homemade pasta stuffed
with ground baby veal, pureed spinach and Parmesan cheese baked on a bed of Alfredo cream and topped with red sauce
Canneloni Homemade pasta stuffed
with ground baby veal, pureed spinach and Parmesan cheese baked on a bed of Alfredo cream and topped with red sauce
Posted on 7/22/18 at 9:21 am to t00f
quote:
ground baby veal,
As opposed to teenage veal?
Posted on 7/22/18 at 9:24 am to fightin tigers
quote:
ground baby veal,
As opposed to teenage veal?
Or matured but young at heart.
Posted on 7/22/18 at 9:25 am to captainahab
My goto spot uptown which now happens to be on Ubereats!
Veal Parm-Osso Bucco-Stuffed Shrimp-Lasagana
Start off with a bowl of crab and corn bisque.
Tell Tony not to sit you at those tables along the bar, can get kinda crowded.
Veal Parm-Osso Bucco-Stuffed Shrimp-Lasagana
Start off with a bowl of crab and corn bisque.
Tell Tony not to sit you at those tables along the bar, can get kinda crowded.
Posted on 7/22/18 at 9:28 am to captainahab
Veal St. Charles. Off menu item but is veal with crab meat. Just do it
Posted on 7/22/18 at 12:49 pm to deNYEd
Can’t go wrong with any of the veal dishes
Posted on 7/22/18 at 1:24 pm to captainahab
Corn and crab soup in the bread bowl is a must
Posted on 7/22/18 at 1:29 pm to captainahab
Cannelloni!!!!
Posted on 7/22/18 at 5:43 pm to t00f
quote:
Canneloni Homemade pasta stuffed
with ground baby veal, pureed spinach and Parmesan cheese baked on a bed of Alfredo cream and topped with red sauce
This is my favorite dish but you really can't go wrong with any of the dishes. The paneed veal with fettuccini alfredo is really good. Get the corn and crab bisque as your soup.
Posted on 7/22/18 at 5:45 pm to geaux4tigers
Off the wall pick but do the seafood stuffed porkchop one night. It's insanely good.
Posted on 7/22/18 at 6:07 pm to young moonlight
Heading there shortly and MANY thanks for the recommendations!
Posted on 7/22/18 at 6:22 pm to young moonlight
Fitzmorris says they have the best Crawfish Bisque around.
I had the Parm Crusted Chicken and Artichoke Vincent and loved both.
Parmesan Crusted Chicken Breast
Pan fried and served on a bed of Sambuca creamed spinach; finished with a champagne Beurre Blanc
Artichoke Vincent
Artichoke Hearts battered & fried then topped with fresh crab meat, shrimp, green onions & tomatoes. Finished with lemon tarragon cream.
I had the Parm Crusted Chicken and Artichoke Vincent and loved both.
Parmesan Crusted Chicken Breast
Pan fried and served on a bed of Sambuca creamed spinach; finished with a champagne Beurre Blanc
Artichoke Vincent
Artichoke Hearts battered & fried then topped with fresh crab meat, shrimp, green onions & tomatoes. Finished with lemon tarragon cream.
Posted on 7/23/18 at 7:12 am to captainahab
Here are the results.....
Escargot - very good
Corn and Crab Bisque - fantastic
Veal Parm - very good
Cannelloni - unbelievable!
Vincents is my new “go to” Italian spot in NOLA.....1179 was my old one (RIP). Thanks for the suggestions!
Escargot - very good
Corn and Crab Bisque - fantastic
Veal Parm - very good
Cannelloni - unbelievable!
Vincents is my new “go to” Italian spot in NOLA.....1179 was my old one (RIP). Thanks for the suggestions!
Posted on 7/23/18 at 7:19 am to captainahab
Start with the Oysters Almondine. I usually get the Osso Bucco or one of the specials. The canneloni and veal marsala are both good too.
Posted on 7/23/18 at 8:36 am to captainahab
quote:
1179 was my old one
I miss eleven 79 so much. I believe something new opened there but not sure.
Posted on 7/23/18 at 8:44 am to captainahab
quote:
Cannelloni - unbelievable!
Posted on 7/23/18 at 9:01 am to ShootingsBricks4Life
Isn’t the former eleven 79 a bakery now?
Posted on 7/23/18 at 10:34 am to captainahab
Their Oyster Rockefeller is an awesome appetizer.
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