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Message
re: The Iron Fork Restaurant (BR)
Posted on 10/11/21 at 2:14 pm to KamaCausey_LSU
Posted on 10/11/21 at 2:14 pm to KamaCausey_LSU
It still won’t last, nothing does in that location. I don’t understand why so many people keep trying to make that the spot to open their restaurants. I can’t even remember all the places it has been. It was a burger place, a poke place, a sushi place, calendars, and something else
Posted on 10/11/21 at 7:19 pm to Ed Osteen
An old friend of mine from Louisiana College is the owner. Hope it does well.
Posted on 10/11/21 at 8:53 pm to BigB0882
quote:
Every time I have been there are tables of nothing but chicks.
Sounds like a good place to get a drink. Does an abundance of young women turn you off?
I mean it’s not a maternity ward. Or a taping of The View.
Posted on 10/12/21 at 3:30 pm to Ed Osteen
The sushi place at this location was pretty good and I thought did pretty good business for awhile.
Can't imagine this place will be the exception to the rule.
Can't imagine this place will be the exception to the rule.
Posted on 10/12/21 at 4:20 pm to Cole Beer
Edit - I'm an idiot
Can't believe it has been 8 restaurants over the span of 11 years. That has to be a record.
Can't believe it has been 8 restaurants over the span of 11 years. That has to be a record.
This post was edited on 10/12/21 at 4:21 pm
Posted on 10/12/21 at 5:02 pm to LouisianaLady
Before Omi, that location on Essen and One Calais was probably more than 8 different restaurants from around 2000 until when Omi opened.
Posted on 10/13/21 at 12:25 pm to Ambassador
I stopped in yesterday to picked up three chicken stew plates for dinner they were pretty good.
Posted on 10/13/21 at 2:55 pm to Paul Allen
quote:
Before Omi, that location on Essen and One Calais was probably more than 8 different restaurants from around 2000 until when Omi opened.
Wasn’t Vincent’s there right before Omi?
Posted on 10/13/21 at 3:39 pm to ElRoos
Yes, it was Vincent’s around 2006
Posted on 10/18/21 at 1:53 pm to Stumpjumper_84
Did you say chicken stew
Posted on 10/22/21 at 10:29 am to Unobtanium
They aren't very Google-able. Juban's comes up for some reason when you type them in. Was trying to see if they plan to be open at night.
My friend's mom went last night to check them out and when she walked in, they said "Just to let you know, we don't have everything on the menu right now". And she asked what they have, and they said "Lasagna". And she asked what else was available, and they said, "Oh, just lasagna" She was with a toddler and asked about kids' plates and they said they just have lasagna.
My friend's mom went last night to check them out and when she walked in, they said "Just to let you know, we don't have everything on the menu right now". And she asked what they have, and they said "Lasagna". And she asked what else was available, and they said, "Oh, just lasagna" She was with a toddler and asked about kids' plates and they said they just have lasagna.
Posted on 10/22/21 at 10:45 am to LouisianaLady
That doesn’t sound promising
Posted on 10/22/21 at 11:42 am to Sun God
We didn't believe her that could right, but she assures us that's what happened. She was actually going to go ahead and get the lasagna, but with no kid plates for the kiddo she just decided to try somewhere else.
I was thinking maybe they're a lunch place and maybe trying to close up shop when she went around 5?
I was thinking maybe they're a lunch place and maybe trying to close up shop when she went around 5?
Posted on 10/22/21 at 12:50 pm to LouisianaLady
Looking at their Facebook looks like that might be the case
Posted on 10/22/21 at 12:56 pm to LouisianaLady
These bitches cooking for Garfield. Hard pass.
Posted on 11/24/21 at 8:06 pm to Unobtanium
What planet are these people from, charging $6.20 for a single link of boudain in South Louisiana that taste like someone spilled the entire bttle of black pepper into it, they won't last long, smh...
Posted on 11/24/21 at 8:53 pm to Bgraves
quote:
a single link of boudain in South Louisiana that taste like someone spilled the entire bttle of black pepper into it,
must be from Jerry Lee's
Posted on 11/24/21 at 9:27 pm to moontigr
Jerry Lee's boudin is some rightous homegrown goodness. Shut your whore mouth.
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