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Snow Crab in crawfish boil
Posted on 4/10/21 at 8:18 pm
Posted on 4/10/21 at 8:18 pm
Anyone ever try this? I’m talking about frozen snow crab. When did you drop them? I assume after you cut the heat but I don’t want to overcook them.
4
Posted on 4/10/21 at 8:20 pm to TheDude854
When you already buy them they are cooked you just need to heat them up and season to your liking
Posted on 4/10/21 at 8:21 pm to TheDude854
I toss them in a little after cutting the burner. Just trying to warm them up.
Posted on 4/10/21 at 10:21 pm to TheDude854
Did this last Saturday with crab legs from work. Came out just fine
Posted on 4/11/21 at 1:19 am to TheDude854
They just need to be warmed and they’re already salty so be careful with that. I prefer them as is with the sweet meat.
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