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Smoked Boudin wonton wraps....

Posted on 11/27/15 at 7:51 pm
Posted by heypaul
The O-T Lounge
Member since May 2008
38458 posts
Posted on 11/27/15 at 7:51 pm
Billy's smoked boudin in the cast iron skillet for a couple minutes, removed from the casing, and spooned into the wrap.

Dropped in the fry daddy for like a minute.

BooM




(Oh and TreeDog's black eye pea caserole was a crowd pleaser also!)
This post was edited on 11/28/15 at 1:08 pm
Posted by No8Easy2
in these ( . ) ( . ) 's
Member since Mar 2014
11848 posts
Posted on 11/27/15 at 7:54 pm to
you had me at Billy's
but need see the inside for full nana dance
Posted by BRgetthenet
Member since Oct 2011
118276 posts
Posted on 11/27/15 at 8:02 pm to
No sauce?
Posted by heypaul
The O-T Lounge
Member since May 2008
38458 posts
Posted on 11/27/15 at 8:32 pm to
quote:

No sauce?

oh yea..

take a jar of pepper jelly and ding it in the microwave for like a minute.

it's legit
Posted by heypaul
The O-T Lounge
Member since May 2008
38458 posts
Posted on 11/27/15 at 9:10 pm to
You can also use a Pat of pepper jelly cream cheese, as demonstrated by my daughter.


Posted by No8Easy2
in these ( . ) ( . ) 's
Member since Mar 2014
11848 posts
Posted on 11/27/15 at 9:21 pm to
looks damn good Paul IWEI
Posted by cgrand
HAMMOND
Member since Oct 2009
50882 posts
Posted on 11/28/15 at 12:43 am to
I made egg rolls:

Ronnies smoked boudin
shredded cabbage and carrots
sliced jalapeños
crumbled cracklins

roll up in egg roll wrappers and fried
pepper jelly, hot mustard
Posted by lsuwontonwrap
Member since Aug 2012
34147 posts
Posted on 11/28/15 at 1:54 am to
well then...
Posted by Who Me
Ascension
Member since Aug 2011
7090 posts
Posted on 11/28/15 at 1:59 am to
Those look awesome.
Posted by Gaston
Dirty Coast
Member since Aug 2008
41694 posts
Posted on 11/28/15 at 8:21 am to
You didn't even try to do an interesting fold on the wontons?
Posted by heypaul
The O-T Lounge
Member since May 2008
38458 posts
Posted on 11/28/15 at 8:25 am to
quote:

You didn't even try to do an interesting fold on the wontons?


Why?
They didn't last but about a minute!


Posted by LouisianaLady
Member since Mar 2009
83171 posts
Posted on 11/28/15 at 8:35 am to
DAMN, Paul. That looks awesome.
Posted by Meat Newtons
Bon Secour Al
Member since Nov 2015
426 posts
Posted on 11/28/15 at 2:30 pm to
That looks very good. I'm gonna feed our game meal to the dogs.
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16638 posts
Posted on 11/28/15 at 2:44 pm to
holy shite
Posted by heypaul
The O-T Lounge
Member since May 2008
38458 posts
Posted on 11/30/15 at 9:32 am to
Is that a good holy shite or bad a bad holy shite?
Posted by jdd48
Baton Rouge
Member since Jan 2012
24075 posts
Posted on 11/30/15 at 10:09 am to
Billy's themselves also make these, with the pepper jack cheese. They are delicious.
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16638 posts
Posted on 11/30/15 at 12:01 pm to
quote:

good holy shite
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