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Started By
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re: Rice and Gravy cookoff next weekend
Posted on 9/1/19 at 9:30 am to MobileJosh
Posted on 9/1/19 at 9:30 am to MobileJosh
You don't know what you talking about
0
Posted on 9/1/19 at 1:54 pm to iwantacooler
quote:
You want to know what messed with my brain? Every time the characters on the Sopranos talked about gravy. The Italians idea of gravy and mine ain’t exactly the same.
I definitely do not understand the gravy/red sauce thing. I always seem to get the terminology wrong.
Posted on 9/1/19 at 3:40 pm to iwantacooler
quote:I think it's the Italian-American idea of gravy, specifically the east coast. Italians would call it sauce.
The Italians idea of gravy and mine ain’t exactly the same.
Posted on 9/1/19 at 5:01 pm to CptRusty
quote:
With those coullions in Breaux Bridge, it could be anything.
But it would taste delicious!
Posted on 9/1/19 at 5:48 pm to LSUballs
Lol wut
Posted on 9/1/19 at 7:24 pm to Tigerfan53
As far as I know, a gravy is just a sauce that has meat or meat juices in it. Sicilians in NOLA always have meat in their tomato sauce and that is why they call it gravy.
This post was edited on 9/1/19 at 7:25 pm
Posted on 9/3/19 at 3:54 pm to LSUballs
quote:
Us from The North know about gravy.
Be sure and let us know the date of the North Louisiana Rice and Gravy Cookoff.
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