re: Ribs in the oven

quote:

---

Set oven to 225-250 degrees
Remove membrane.
Season(rub)to your liking.
Place on a rack, and put them in the oven.
Cook until done...About 2 hrs for loin back, Maybe 3+ for Spares.You'll just need to check.
You may baste a few times if you wish.
Sauce, if desired during the last 20-30 minutes or so.
Leave the tin foil in the cabinet.

---

THIS is the process you want, hands down. you dont use foil in the smoker, why use it in the oven?

the only thing i'd add is that you could add a tin pan of water/apple cider vinegar on the rack directly below the ribs.

Season ribs. Wrap in foil. Bake @ 300 for 3 hours. Fool proof.

Shhh...dont tell that dumb frick anything. He might actually learn something. It's way more fun watching him tard it up on a daily basis.

please explain it king umami

eta;
-you're going to say "it makes them more tender"
no it doesnt unless you dont know how to smoke properly
-you're going to say "it keeps them moist"
you should have a water pan in the smoker anyways.

here's a few baws on the bbq bretren forum speaking on the issue:
LINK

guys on the egghead forum dont wrap either
LINK

same for the broskis on smoking meat forums:
LINK

...and then he ate the no wrap brisket and talked about how good it was. wtf?

and i thought we were talking about ribs?

He said it had the least beef flavor, with the most smoke flavor.


I thought you were just talking about wrapping meat, in foil, in general.

If we're being fair, malvin is on a job site where he didn't have access to a grill.


This was more about adapting and overcoming than trying to be Jacques Pépin, or Aaron Franklin.

I'm just tired of people being overly critical, calling people names, belittling everyone, and not offering any constructive criticism.


I don't even know if anyone bothered to give you any tips in here, but the people who were rude didn't bother to apologize. I'm tired of all this negativity. It's ridiculous.

You're out of line, big time.


You're rude, argumentative, and need to apologize right now.

Do I need to kick an arse?