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Started By
Message
re: Organizing a blind bourbon tasting *** Results on Page 1 ***
Posted on 8/26/19 at 11:00 am to LSUTIGERTAILG8ER
Posted on 8/26/19 at 11:00 am to LSUTIGERTAILG8ER
quote:
Maker's Mark
WT101
Buffalo Trace
Yep 3 solid pours there for the $ and ease of getting altho BT may change. Makers if my go to daily and when im out because almost everyone has it. I like WT101 and the whole WT line. I just bought a barrel of Russles Reserve that is fantastic IMO.
2
Posted on 8/26/19 at 12:07 pm to Costanza
quote:
The overall winner was WT101.
I guess I need to try this.
Posted on 8/26/19 at 2:29 pm to Kim Jong Ir
Gobble gobble
Posted on 8/26/19 at 4:37 pm to Costanza
quote:
Someone brought it, so we tasted and scored it. You're right, I should have relabeled everything. Dork
Aww. Hurt feelings. You're one of those "i hate book lernin" people aren't you?
I'm impressed with your experiment. Seems like a lot of fun and semi-educational too. But don't act like a little girl when someone points out that they're separate whiskies with distinct (if at times overlapping) histories. Pedantic? Perhaps, but precision is what can separate us from the hoi polloi.
Posted on 8/26/19 at 4:38 pm to Kim Jong Ir
quote:
I guess I need to try this.
I need to retry. I thought it was too overpowering when I first tried it, but that has been a while ago.
Posted on 8/26/19 at 4:56 pm to NOLAGT
quote:
just bought a barrel of Russles Reserve that is fantastic IMO.
Russell's Reserve Rye is my go-to these days. And I laugh at people chasing Weller. I just use it to make Po Man's Pappy.
Posted on 8/26/19 at 6:08 pm to Zappas Stache
No jimbeam list is shite
No but really 101 is great. Drank a lot of it in college
No but really 101 is great. Drank a lot of it in college
Posted on 8/26/19 at 6:47 pm to Francisco de Chicora
quote:
Francisco de Chicora
quote:
48 posts
Post less.
Posted on 8/26/19 at 6:51 pm to jimbeam
quote:
No jimbeam list is shite
Can't say I disagree. That's just how it worked out with what people brought. I'll definitely make sure we have each major distillery represented next year without crossing the line and being too much of a Francisco de Chicora.
Posted on 8/26/19 at 7:11 pm to Costanza
quote:
Post less.
Posted on 8/26/19 at 7:14 pm to Costanza
quote:
I'll definitely make sure we have each major distillery represented next year without crossing the line and being too much of a Francisco de Chicora.
Does your husband know how sensitive you are? At least you and your other lady friends enjoy bourbon (and rye apparently). Maybe next year you can do a gin tasting and let us know where the Grey Goose ranks. 
Posted on 8/26/19 at 8:27 pm to Zappas Stache
quote:
Russell's Reserve Rye is my go-to these days. And I laugh at people chasing Weller. I just use it to make Po Man's Pappy.
I think I have 50/50 mixed every single 12/107 I have ever gotten. 12 is smooth but a little lite. 107 has more body but a little hot. Together they make good music.
Yep I love RR as well, so I was glad to pick one out
Posted on 8/27/19 at 9:35 am to NOLAGT
quote:
NOLAGT
Did you go there to sample? How many barrels did you get to sample from? Mind telling us the price breakdown/timeline/hassle factor? TIA
Posted on 8/27/19 at 11:04 am to NOLAGT
I haven't had WT in decades and tend to shy away from 100+ proof stuff but I'm going to give this a try now.
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