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Onion Loaf in St. Tammany?
Posted on 9/29/21 at 11:16 pm
Posted on 9/29/21 at 11:16 pm
You know, the glorious onion loaf, strings of thinly sliced fried onion in a pile. Anywhere to find in the Covington Mandeville area?
Posted on 9/29/21 at 11:40 pm to Havoc
yes, but they are closed right now...
Posted on 9/30/21 at 7:12 am to BigDropper
This is hands down the best way to eat fried onions. Not a fan of the thick cut ones.
Posted on 9/30/21 at 11:53 am to Havoc
Pat’s Rest Awhile on the lake
Posted on 9/30/21 at 12:10 pm to JBM210
quote:
This is hands down the best way to eat fried onions. Not a fan of the thick cut ones.
I'm the opposite. I like the breading, but I love the onion, so I'm thick cut all the way.
Posted on 9/30/21 at 1:52 pm to Havoc
Chalmette may be too far, but Rocky and Carlos across from the ferry crossing used to make from a BIG onion, one of the finest mounds of thin sliced and fried onions that we ever had the pleasure to enjoy.
We miss them but it would be a ten hour drive for us now.
We miss them but it would be a ten hour drive for us now.
Posted on 9/30/21 at 2:16 pm to real turf fan
DiCristina's Italian and Seafood Restaurant
Covington
Your welcome
Covington
Your welcome
Posted on 9/30/21 at 2:20 pm to JBM210
quote:
This is hands down the best way to eat fried onions. Not a fan of the thick cut ones.
I've never heard that referred to as an "onion loaf" though. I had no idea what the OP was referencing until I read further.
Posted on 9/30/21 at 2:49 pm to JBM210
I recall Ye Olde College Inn in Nola had the classic great and a place in Lakeview, maybe Landry’s (ain’t dere no more)?
Posted on 9/30/21 at 2:54 pm to bengalman
quote:
DiCristina's Italian and Seafood Restaurant
Covington
Will scope that. Thanks.
Posted on 9/30/21 at 5:02 pm to Havoc
quote:
I recall Ye Olde College Inn in Nola had the classic great and a place in Lakeview, maybe Landry’s (ain’t dere no more)?
Charlie's Steakhouse still does them on point. Ye Olde now serves the thick cut variety.
Posted on 9/30/21 at 5:45 pm to Y.A. Tittle
quote:
Chalmette may be too far, but Rocky and Carlos across from the ferry crossing used to make from a BIG onion, one of the finest mounds of thin sliced and fried onions that we ever had the pleasure to enjoy.
Luther’s BBQ used to have a damn good onion loaf, too.
This post was edited on 9/30/21 at 5:46 pm
Posted on 10/23/21 at 6:03 am to bengalman
quote:
DiCristina's Italian and Seafood Restaurant
Covington
We ate there last night. The onion rings were very good and they serve you enough for a fricken army. The rest of the menu was good but not good enough for me to go back.
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