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Posted on 2/3/19 at 4:13 pm to Gaston
You gonna get the squirts. Hope you found the porta-potties at the soccer fields.
Posted on 2/3/19 at 4:46 pm to Gaston
We haven't had a Gaston rare meat thread in a while.
We get it. We still remember you're a weirdo.
We get it. We still remember you're a weirdo.
Posted on 2/3/19 at 5:19 pm to fightin tigers
Dude, LPG is a treasure.
Posted on 2/3/19 at 8:59 pm to Gaston
You didn’t post this for a mustard discussion.
Posted on 2/3/19 at 9:40 pm to OTIS2
quote:
Dude, LPG is a treasure.
Hence why eating a rare burger wouldn't be a problem at LPG. Keep up.
Posted on 2/3/19 at 9:41 pm to Gaston
Why did they put your steak tartare between bread? Did they at least crack an egg and pour brandy over it?
Posted on 2/3/19 at 10:56 pm to Loungefly85
I asked for a rare burger.
To me that’s not cooked enough to be rare, that’s just barely shown to a grill. There should be a thin line of the uncooked meat in a rare. Whatever though, definitely a fork finish with that texture.
To me that’s not cooked enough to be rare, that’s just barely shown to a grill. There should be a thin line of the uncooked meat in a rare. Whatever though, definitely a fork finish with that texture.
This post was edited on 2/3/19 at 10:57 pm
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