re: Hot Tamale Poboy (Pic)

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Hate to be that guy but that doesn't look good.

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I was a little reluctant to try it myself, but it tastes much better than you'd think.

For me, the poboy beats just the tamales alone. I find them to be quite firm when eaten by themselves. But that is actually a good thing on a poboy because you don't want the filling to ooze out when you take a bite. The greasiness seems less because it gets absorbed into the bread. And the chili sauce and cheese make it that much better.

ETA: It's not seasonal. And I may have posted about it before when I first had it a couple of years ago.

That looks disgusting.




I want one.

May the force be with you

Looks good