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Started By
Message
re: Gw finn
Posted on 9/17/25 at 1:28 pm to Lester Earl
Posted on 9/17/25 at 1:28 pm to Lester Earl
quote:
oceana grill
0
Posted on 9/17/25 at 1:31 pm to GoCrazyAuburn
quote:
It is fantastic and never disappoints.
Posted on 9/17/25 at 4:40 pm to Fun Bunch
quote:
What's weird is you two getting very bent out of shape by someone not agreeing with you.
I’m not worked up, I just think you come off as a giant cocksucker constantly. Iron sharpens iron
Posted on 9/17/25 at 4:48 pm to Fun Bunch
I don't think of GW Finn's as a "tourist trap" but it seems to be a place out-of-towners like much more than locals. I haven't been there in years, but sort of apprciated the 90s decor for what it was and the fact that they were trying to go for something outside of 'Naturally N'awlins' kitsch. I found the food sort of ordinary, but I guess it's consistent.
I like Mandina's.
I like Mandina's.
Posted on 9/17/25 at 9:02 pm to Y.A. Tittle
I’ve been multiple times (3 to 4 times a year) over the last 5 years. As mentioned, the menu changes daily depending on which fresh fish they have. The dry aged tuna comes out looking like a ribeye steak. No one in the city can top it. Yes, it’s $75 but it’s well worth it. Lobster dumplings, Ahi Tuna tacos and their best dessert is The Salty Malty.
Posted on 9/17/25 at 9:03 pm to Y.A. Tittle
I’ve been multiple times (3 to 4 times a year) over the last 5 years. As mentioned, the menu changes daily depending on which fresh fish they have. The dry aged tuna comes out looking like a ribeye steak. No one in the city can top it. Yes, it’s $75 but it’s well worth it. Lobster dumplings, Ahi Tuna tacos and their best dessert is The Salty Malty.
Posted on 9/18/25 at 1:08 pm to Mr. Curious
Can you tell me how loud it is in there these days? Thinking about going there for my birthday, but I don't think I've eaten there in like ten years!
This post was edited on 9/18/25 at 1:09 pm
Posted on 9/19/25 at 11:23 am to Metariemobtiger
Fin Wings and Scalibut 
Posted on 9/19/25 at 12:21 pm to Metariemobtiger
It’s been years since I’ve been and it was good. It’s always recommended on the New Orleans Foodies fb page.
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