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Posted on 5/19/25 at 7:17 pm to Daktari
I don’t use a grill brush at all, I just wash the grate in the sink. I’ve got a small grill, a PK360 with stainless steel grates, and a large single-basin sink, so it’s easy to clean.
Posted on 5/20/25 at 4:09 pm to Daktari
No mention of Brillo pads yet, but that’s what I use on my gas grill. Takes about 2 of them for the 4 separate grates and just rinse after. That’s what I find works best.
This post was edited on 5/20/25 at 4:10 pm
Posted on 5/20/25 at 4:37 pm to Daktari
I try to keep some cheap onions/tin foil on hand for this very reason.
Posted on 5/21/25 at 6:44 am to Daktari
I’ve been using crumpled aluminum foil for years. Works fine along with burning off for a few minutes ahead of using it.
Posted on 5/22/25 at 12:58 pm to Daktari
I’ve got some contraption that uses replaceable stainless steel scrubbing pads as the abrasive. When it gets filled crud, you just replace the pads. It works well when the grill is still hot.
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