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Green Garlic Ideas
Posted on 4/30/20 at 8:07 pm
Posted on 4/30/20 at 8:07 pm
Picked up a veggie box from Covey Rise and I have a bunch of green garlic. What do I do with it? Never had access to it before.
*Also feel free to add any recipes or ideas for rainbow chard
*Also feel free to add any recipes or ideas for rainbow chard
This post was edited on 4/30/20 at 8:48 pm
7
Posted on 4/30/20 at 8:39 pm to Saskwatch
I think you can use them in place of regular garlic.
Posted on 4/30/20 at 8:44 pm to MigratingCoconut
I've been throwing it into roasted potatoes or other veggie sautes.
Posted on 4/30/20 at 9:18 pm to Saskwatch
Use it however you'd use regular garlic and/or green onions.
Posted on 5/1/20 at 8:41 am to Saskwatch
Can’t help with a recipe but we had a green garlic soup in Bavaria/Salzburg two different times the week before Easter a couple years ago. Guessing it was in season. Both were excellent!
Could go that route if you wanted...
Could go that route if you wanted...
Posted on 5/1/20 at 8:50 am to Saskwatch
quote:
Picked up a veggie box from Covey Rise
we've been getting one every week...if you havent yet, take the drive up to husser if its a nice day, really pretty and relaxing.
i've been using the green garlic like green onions
Posted on 5/1/20 at 9:29 am to Saskwatch
Posted on 5/1/20 at 4:06 pm to Saskwatch
Great in Sabzi Polo.
Posted on 5/1/20 at 7:08 pm to Saskwatch
I’ve been grabbing a bag from covey rise the past 3 weeks and using the green garlic in salads, roasted veggies, eggs, and in place of regular garlic when I’m out.
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