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re: FBD: ACBW Saturday

Posted on 5/18/13 at 7:50 pm to
Posted by DEANintheYAY
LEFT COAST
Member since Jan 2008
31975 posts
Posted on 5/18/13 at 7:50 pm to
No Prabola...DFH 75 IPA on Cask?? seems like a good idea...
Posted by Rouge
Floston Paradise
Member since Oct 2004
138150 posts
Posted on 5/18/13 at 7:52 pm to
Can we body swap? I have stone espresso RIS right in front of me
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
42306 posts
Posted on 5/18/13 at 7:52 pm to
quote:

THANKS FOR THE INVITE!!!!


I invited you......you.....you were supposed to call me. PARABOLA is up next......may drink yours.
Posted by DEANintheYAY
LEFT COAST
Member since Jan 2008
31975 posts
Posted on 5/18/13 at 7:53 pm to
Haha...Give me a bit more time...then lets make it happen.
Posted by Hulkklogan
Baton Rouge, LA
Member since Oct 2010
43482 posts
Posted on 5/18/13 at 7:56 pm to
2BD 2nd half of a NB Ranger bomber.
3BD Shiner Ruby Redbird.
Posted by DEANintheYAY
LEFT COAST
Member since Jan 2008
31975 posts
Posted on 5/18/13 at 7:56 pm to
YOU wrong for that!!!
Posted by Ysebaert
Member since Oct 2011
1527 posts
Posted on 5/18/13 at 7:56 pm to
Haha. Dean I've got seared albacore, a full rack of baby back ribs, sweet potatoe fries, collard greens, and cornbread on the way. We ain't going nowhere my man! 2bd Russian River Blind Pig IPA.
Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
54838 posts
Posted on 5/18/13 at 7:59 pm to
quote:

Finally getting around to my fbd- parish envie


Strange game today. How long did you daughter make it?

TBD was a Canebrake at Burgersmith. 4BD back home is an Ommegang Fleur de Houblon. First time to try this one. Very nice Belgian pale with some spiciness.

ETA: the more it warms, the more hops I'm picking up. This is a good one. Similar in style to Parish Farmhouse IPA, but more complex IMO.
This post was edited on 5/18/13 at 8:24 pm
Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
54838 posts
Posted on 5/18/13 at 8:00 pm to
quote:

Need to get some bb3, kim!!@!!


I have a lead on some through the BXN.
Posted by borrelia
Member since Mar 2009
2061 posts
Posted on 5/18/13 at 8:02 pm to


3BD- This is fantastic. I don't have a lot of experience with the style so I wasn't sure I would like it, but its amazing. Light, crisp, with a great tart finish.
Posted by kfizzle85
Member since Dec 2005
22022 posts
Posted on 5/18/13 at 8:02 pm to
quote:

Haha. Dean I've got seared albacore, a full rack of baby back ribs, sweet potatoe fries, collard greens, and cornbread on the way. We ain't going nowhere my man! 2bd Russian River Blind Pig IPA.


Good God.
Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
54838 posts
Posted on 5/18/13 at 8:03 pm to
quote:

I'm thinking that an omaha bxn can be quite fun this year


I am driving, so I should have plenty room in the car.
Posted by borrelia
Member since Mar 2009
2061 posts
Posted on 5/18/13 at 8:04 pm to
quote:

I have a lead on some through the BXN.


I have a proof of life picture, only question is going to be the quantity that actually makes it to us.
Posted by kfizzle85
Member since Dec 2005
22022 posts
Posted on 5/18/13 at 8:05 pm to
Did you get that online or through a trade? I'm planning on getting some of their stuff soon.
Posted by DEANintheYAY
LEFT COAST
Member since Jan 2008
31975 posts
Posted on 5/18/13 at 8:07 pm to
quote:

Haha. Dean I've got seared albacore, a full rack of baby back ribs, sweet potatoe fries, collard greens, and cornbread on the way. We ain't going nowhere my man! 2bd Russian River Blind Pig IPA.


YES YES YES!!!


I get $75 per day to eat on and I think I'm at like $40. About to go to Morton's or Smith and Wollinsky, eat my last Sativa lozenge and ball the frick out!!!!!
Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
54838 posts
Posted on 5/18/13 at 8:08 pm to
quote:

this is what Steve's having


I certainly love the style.
Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
54838 posts
Posted on 5/18/13 at 8:10 pm to
quote:

I have stone espresso RIS right in front of me



I picked up 2 of these today and I'm looking forward to trying it. How is it?
Posted by Rohan2Reed
Member since Nov 2003
75674 posts
Posted on 5/18/13 at 8:11 pm to
5BD


about to throw some steaks and shrimps on the grill
Posted by Kim Jong Ir
Baton Rouge
Member since Jan 2008
54838 posts
Posted on 5/18/13 at 8:12 pm to
quote:

borrelia


Did you ever back from your uncle?

ETA: just saw the post!
This post was edited on 5/18/13 at 8:16 pm
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35131 posts
Posted on 5/18/13 at 8:16 pm to
NB: Parish Farmhouse IPA
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