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jmon
LSU Fan
Mandeville, LA
Member since Oct 2010
2216 posts

re: F&DB - Smoker Recipe Project underway
quote:

You should add in a section for sauces to go along with the rubs.


Came here to suggest this. +1


BugAC
LSU Fan
Baton Rouge
Member since Oct 2007
32317 posts

re: F&DB - Smoker Recipe Project underway
quote:

Jesus, those beef ribs on the cover of that book look phenomenal.



I made those in my Kamado Joe. One of the more challenging things to cook. It's sort of like a brisket, whereas you have a fat section and a lean section. But more difficult to cook, as you can't exactly remove the lean section when it reaches temp, assuming you separate your brisket when you smoke a brisket. Came out good, but the lean portion was a little dry.

Also, beef plate ribs were hella expensive at Iverstine butcher.


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Hold That Tiger 10
LSU Fan
Member since Oct 2013
8718 posts

re: F&DB - Smoker Recipe Project underway
quote:

Came here to suggest this


It is already added. I put it in when I got that white sauce recipe. I can easily add, remove any section as recipes come in. What i have up is just a rough guide as to what I would like.


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jmon
LSU Fan
Mandeville, LA
Member since Oct 2010
2216 posts

re: F&DB - Smoker Recipe Project underway
Will you be including who the contributors are of the recipes submitted?


Haughton99
LSU Fan
Haughton
Member since Feb 2009
6034 posts

re: F&DB - Smoker Recipe Project underway
Call me simple but to me the best BBQ recipe for almost any meat is this:

kosher salt
cracked pepper
smoke
time

Even the famous Johnny Trigg hates his own famous competition ribs. When he cooks at home for family he uses what I listed above.


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Hold That Tiger 10
LSU Fan
Member since Oct 2013
8718 posts

re: F&DB - Smoker Recipe Project underway
quote:

Will you be including who the contributors are of the recipes submitted?


I certainly can if the user wishes. I can put name, or TD username, whichever is preferred.


tiddlesmcdiddles
LSU Fan
Lafayette, LA
Member since Apr 2013
1527 posts

re: F&DB - Smoker Recipe Project underway


latech15
Member since Aug 2015
295 posts

re: F&DB - Smoker Recipe Project underway
That project smoke video link is going to keep me busy for a while.


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Hold That Tiger 10
LSU Fan
Member since Oct 2013
8718 posts

re: F&DB - Smoker Recipe Project underway
Your picture has been added. Thanks a ton. Looks great.


tiddlesmcdiddles
LSU Fan
Lafayette, LA
Member since Apr 2013
1527 posts

re: F&DB - Smoker Recipe Project underway
glad i could help. I will round up a few of my recipes and contribute.


Boudreaux35
BR
Member since Sep 2007
15822 posts

re: F&DB - Smoker Recipe Project underway
Nice image, but where's the smokebox?


Hold That Tiger 10
LSU Fan
Member since Oct 2013
8718 posts

re: F&DB - Smoker Recipe Project underway
quote:

I will round up a few of my recipes and contribute





I have some more that I want to add. It will be a never ending process of adding recipes.


horsesandbulls
LSU Fan
Baton Rouge
Member since Jun 2008
4085 posts

re: F&DB - Smoker Recipe Project underway
Got a coffee rub recipe that works great with pork butts. A few sauce recipes i can scribble down and submit. Have used stick burners, kamado style smokers, electric and pellet smokers if you still need help with that.

also smoked Brussels sprouts, tomatoes, lobster tail, mackerel to list a few of the non basic smoked items.

heading to work now but ill check back when i get home tonight.


Hold That Tiger 10
LSU Fan
Member since Oct 2013
8718 posts

re: F&DB - Smoker Recipe Project underway
quote:

Have used stick burners, kamado style smokers, electric and pellet smokers if you still need help with that


Awesome. If you are interested in doing a write about for that section I will use it.

Also, looking forward to the recipes.


tiddlesmcdiddles
LSU Fan
Lafayette, LA
Member since Apr 2013
1527 posts

re: F&DB - Smoker Recipe Project underway
if it were up to me, i would have used a green egg image.

so i think this is a nice compromise, of and this was the best looking pit i could find



This post was edited on 3/8 at 8:55 am


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VoxDawg
Georgia Fan
Kennesaw, GA
Member since Sep 2012
11899 posts

re: F&DB - Smoker Recipe Project underway
I object to any brisket recipe that doesn't involve oak chunks.


Hold That Tiger 10
LSU Fan
Member since Oct 2013
8718 posts

re: F&DB - Smoker Recipe Project underway
quote:

I object to any brisket recipe that doesn't involve oak chunks


Well submit yours.


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Hold That Tiger 10
LSU Fan
Member since Oct 2013
8718 posts

re: F&DB - Smoker Recipe Project underway
I will also work on adding pictures. I have one of my brisket, and will start taking pictures from now on to add as I go. So, if you want to submit a picture with your stuff then I'll gladly put it up.


Centinel
Alabama Fan
South Carolina
Member since Sep 2016
13941 posts

re: F&DB - Smoker Recipe Project underway
I've got two brisket flats dry curing for two weeks for St. Patty's day. I'm smoking one for pastrami so if I remember I'll take some pictures and write up the dry cure I used, process, etc.



Hold That Tiger 10
LSU Fan
Member since Oct 2013
8718 posts

re: F&DB - Smoker Recipe Project underway
quote:

I've got two brisket flats dry curing for two weeks for St. Patty's day. I'm smoking one for pastrami so if I remember I'll take some pictures and write up the dry cure I used, process, etc


Sounds great. I have a pork belly begging to be smoked this weekend. Im trying latechs recipe.


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