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re: Double Layer Vegetable Soup (pics)
Posted on 10/20/19 at 11:48 am to Btrtigerfan
Posted on 10/20/19 at 11:48 am to Btrtigerfan
I make a ‘creamy’ soup using cauliflower and chicken broth that I blend with the immersion blender. Usually add chicken, spinach, whatever other veggies I have that are fixing to turn and a splash of lemon juice for brightness. I love soup season
Posted on 10/20/19 at 12:16 pm to LouisianaLady
Looks great,but if I put in that much work with fresh veggies there is no way I'm finishing it with canned corn and peas.
Posted on 10/20/19 at 12:21 pm to Viceroy_Fizzlebottom
What can I say - I'm a sucker for a canned pea.
Posted on 10/20/19 at 12:48 pm to LouisianaLady
Fair enough, and I sure wouldn't turn it down.
Posted on 10/20/19 at 1:48 pm to LouisianaLady
Oooh, looks good. I'm going to take that and put my own twist on it.
Side note: my Maw-Maw made a good vegetable soup when I was a kid. It had a watery tomato broth. The tortilla soup at Superior Grill is real similar in flavor. Would love to be able to replicate it
Side note: my Maw-Maw made a good vegetable soup when I was a kid. It had a watery tomato broth. The tortilla soup at Superior Grill is real similar in flavor. Would love to be able to replicate it
Posted on 1/17/20 at 12:47 pm to LouisianaLady
Bump. Defrosted this today for lunch, and it’s just as rich and creamy as it was the first time.
LOL..
If you like the idea of vegetable being heartier and rich vs. brothy, I can’t recommend this method enough.
LOL..
If you like the idea of vegetable being heartier and rich vs. brothy, I can’t recommend this method enough.
Posted on 1/17/20 at 4:24 pm to LouisianaLady
You've elevated my concept for vegetable soup
Posted on 1/26/20 at 7:28 pm to LouisianaLady
I want to try this, that roasted vegetable puree looks awesome for the base. What does the parmesan rind do? Add saltiness?
Posted on 1/27/20 at 7:45 am to jchamil
it's getting. Really hate that the pictures are now just links :(
I think I'm going to try this this weekend.
I think I'm going to try this this weekend.
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