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Started By
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Doris Metropolitan - how are the steaks?
Posted on 9/28/16 at 6:53 pm
Posted on 9/28/16 at 6:53 pm
Someone suggested it for dinner, deciding between Doris and chophouse. Which one is better?
4
Posted on 9/28/16 at 7:01 pm to Wooly
Sitting at the bar as we speak at Doris.
It's my hangout. For dinner the two places are very close. If you really want to ball it, doris.
Chophouse has the piano and doris has a hip, cool vibe...two different feels.
I think the steaks are better at chophouse....everything else I give to doris
It's my hangout. For dinner the two places are very close. If you really want to ball it, doris.
Chophouse has the piano and doris has a hip, cool vibe...two different feels.
I think the steaks are better at chophouse....everything else I give to doris
Posted on 9/28/16 at 7:17 pm to Tiger Attorney
Birthday dinner, so I plan on doing it big but I don't drink so that will keep prices down. If chophouse has better steaks I'll probably go with that
Posted on 9/28/16 at 7:22 pm to Wooly
Sitting at the bar as we speak at Doris.
It's my hangout. For dinner the two places are very close. If you really want to ball it, doris.
Chophouse has the piano and doris has a hip, cool vibe...two different feels.
I think the steaks are better at chophouse....everything else I give to doris
It's my hangout. For dinner the two places are very close. If you really want to ball it, doris.
Chophouse has the piano and doris has a hip, cool vibe...two different feels.
I think the steaks are better at chophouse....everything else I give to doris
Posted on 9/28/16 at 8:01 pm to Wooly
Love the classified cut at Doris. Their sweetbreads are great and the tuna tartare is my single favorite dish in the city. Chophouse is good but it's a traditional steakhouse.
Posted on 9/28/16 at 8:20 pm to Clint Torres
What is the classified cut? My go to is usually the ribeye
Posted on 9/28/16 at 8:51 pm to Wooly
The classified cut is the spinalis muscle. It's essentially the cap of the ribeye; the most tender piece.
Posted on 9/29/16 at 10:23 am to Clint Torres
My experience at Doris was top notch. A+
Posted on 9/29/16 at 11:21 am to Wooly
I enjoyed Doris as we got the meatery board. We got 6 or 7 cuts but the filet was the best and I'm not a filet guy.
Posted on 9/29/16 at 11:36 am to Clint Torres
Just a slight hijack, Costco says a prime spinalist and occasionally have it on sale for like $19 a pound. Fantastic cut of meat.
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