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Started By
Message
Crawfish dip
Posted on 7/2/17 at 8:03 pm
Posted on 7/2/17 at 8:03 pm
Anyone have a good recipe for crawfish dip?
4
Posted on 7/2/17 at 9:14 pm to FriscoTiger
A dip made of crawfish or a dip for eating boiled crawfish?
Posted on 7/2/17 at 10:51 pm to CoachChappy
A dip made out of crawfish to eat with crackers or chips.
Posted on 7/2/17 at 11:10 pm to FriscoTiger
Go to the recipe book above. I have an excellent dip posted.
Posted on 7/3/17 at 1:24 am to OTIS2
quote:
Go to the recipe book above. I have an excellent dip posted
Yep
Posted on 7/3/17 at 1:28 am to FriscoTiger
Crawfish cardinale for a warm dip. In the recipe book.
Posted on 7/3/17 at 5:55 am to CoachChappy
No dip for dads here. Like Oysters, dip ruins them. YMMV.
Posted on 7/3/17 at 10:19 am to Gris Gris
What brandy do you recommend in the recipe? Im not familiar with the stuff to pick out anything decent.
Posted on 7/3/17 at 10:37 am to GeauxTigers0107
quote:
What brandy do you recommend in the recipe? I'm not familiar with the stuff to pick out anything decent.
I'm not a brandy expert and I mostly use it in cooking fairly often. I generally have E&J on hand. I think it also comes in a small bottle. I have the large bottle.
Posted on 7/3/17 at 12:06 pm to Gris Gris
Posted on 7/3/17 at 10:06 pm to FriscoTiger
quote:
A dip made out of crawfish to eat with crackers or chips.
I changed my downvote to an upvote.
Posted on 7/4/17 at 9:06 am to FriscoTiger
Posted on 7/4/17 at 9:07 am to Gris Gris
quote:
E&J
Posted on 7/4/17 at 11:21 am to FriscoTiger
1 pound crawfish tails
1 pound block Boudin
1 can Rotel (I use the hot)
1 large jar of queso (from the chip aisle)
Mix together, crumble ritz on top, place in 350 oven until hot.
Eat with ritz crackers.
So easy and so good!
1 pound block Boudin
1 can Rotel (I use the hot)
1 large jar of queso (from the chip aisle)
Mix together, crumble ritz on top, place in 350 oven until hot.
Eat with ritz crackers.
So easy and so good!
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