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Started By
Message
Crawfish Boil - Boil
Posted on 4/14/15 at 11:14 am
Posted on 4/14/15 at 11:14 am
Zatarains, Louisiana Fish Fry, or Cajun Land Boil
16
Posted on 4/14/15 at 11:15 am to Barry Zuckercorn
Zat's
Louisiana boil does have a nice celery kick to it..
Louisiana boil does have a nice celery kick to it..
Posted on 4/14/15 at 11:16 am to Barry Zuckercorn
Swamp dust
Posted on 4/14/15 at 11:16 am to Barry Zuckercorn
Louisiana and add a container of Ruby Red Grapefruit juice. GOAT
Posted on 4/14/15 at 11:16 am to Barry Zuckercorn
1 jug of dry extra spicy boil from zats, 1 small bottle of liquid zats. per batch.
Posted on 4/14/15 at 11:17 am to Barry Zuckercorn
Louisiana Brand Powder
Zat's liquid at soak
I'm about tired of giving ya'll my recipe.
Zat's liquid at soak
I'm about tired of giving ya'll my recipe.
Posted on 4/14/15 at 11:26 am to Barry Zuckercorn
I personally do not like Zat's Pro-Boil. If you go with Zat's, go with the regular or extra spicy. Add a bottle of liquid. It you want to get more flavor, and who doesn't, add onions, garlic, lemon, and Zat's boil bags (coriander, mustard seed, and bay leaves).
Posted on 4/14/15 at 11:29 am to Barry Zuckercorn
Targil's
Posted on 4/14/15 at 11:30 am to Barry Zuckercorn
Cajun land. Not as salty as the others.
Posted on 4/14/15 at 11:33 am to Barry Zuckercorn
We used to use Louisiana but switched to Zats this season.
We won't be going back to Louisiana.
We won't be going back to Louisiana.
Posted on 4/14/15 at 11:36 am to Barry Zuckercorn
I do Zat's powder and Louisiana liquid.
Posted on 4/14/15 at 11:42 am to Jimbeaux
What is the difference in the proboil and the other two?
I usually use a thing of proboil and a small bottle of liquid crab boil.
I usually use a thing of proboil and a small bottle of liquid crab boil.
Posted on 4/14/15 at 11:44 am to FalseProphet
quote:
I do Zat's powder and Louisiana liquid.
do me a favor and try it vice versa and report back to us.
Posted on 4/14/15 at 11:44 am to CBandits82
Last year I switched from Zats to Louisiana. I like the Louisiana better. I also add salt, because it's not as salty. I think it has a better overall flavor.
Posted on 4/14/15 at 11:45 am to Motorboat
quote:
I do Zat's powder and Louisiana liquid.
do me a favor and try it vice versa and report back to us.
What's the difference between the powders and liquids?
Posted on 4/14/15 at 11:52 am to Barry Zuckercorn
Louisiana. All of the others are way too salty.
Posted on 4/14/15 at 12:13 pm to Barry Zuckercorn
Swamp Dust
Louisiana Products
Dump a bottle of liquid Zats in the water.
Louisiana Products
Dump a bottle of liquid Zats in the water.
This post was edited on 4/14/15 at 12:38 pm
Posted on 4/14/15 at 12:18 pm to yellowfin
quote:
Targils
50 pounds in the pot
Posted on 4/14/15 at 12:27 pm to Motorboat
quote:
Louisiana Brand Powder Zat's liquid at soak
this is really a great easy recipe... remember to add your other common ingredients in there as well
Posted on 4/14/15 at 1:00 pm to LSUvegasbombed
Louisiana Powder with Zats old style boil in bags
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