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Started By
Message
Cornbread Dressing with chicken question
Posted on 11/22/12 at 8:44 am
Posted on 11/22/12 at 8:44 am
I cooked my dressing late last night due to being short on oven space. I left it sitting on the counter covered not thinking about putting it in the fridge. Is it still good? I sampled it about an hour ago and it tasted good.
3
Posted on 11/22/12 at 8:45 am to Purple Spoon
I would reheat and serve.
Just don't tell anyone.
Just don't tell anyone.
Posted on 11/22/12 at 8:47 am to Martini
What he said.
Posted on 11/22/12 at 8:49 am to Martini
I know nothing about cornbread dressing. If it was rice dressing there would be no problem.
Martini's a smart guy. Take his advice - and Happy Thanksgiving to both of yall.
Martini's a smart guy. Take his advice - and Happy Thanksgiving to both of yall.
This post was edited on 11/22/12 at 8:50 am
Posted on 11/22/12 at 8:51 am to Count Chocula
Sounds good. Happy Thanksgiving
Posted on 11/22/12 at 8:52 am to Count Chocula
quote:But not you Oteece.
and Happy Thanksgiving to both of yall.
Posted on 11/22/12 at 8:54 am to Count Chocula
Posted on 11/22/12 at 9:00 am to OTIS2
My brotha from anotha motha....
Posted on 11/22/12 at 9:02 am to Purple Spoon
If you would've put it in the fridge late last night, it'd probably just now be cool. Serve it up, it's fine.
Posted on 11/22/12 at 9:19 am to Purple Spoon
quote:
Is it still good?
yep
Posted on 11/22/12 at 9:21 am to Count Chocula
you killing ducks, Count?Posted on 11/22/12 at 9:25 am to OTIS2
And back at all of you as well. I've got a glass of bloody mess that will have me napping soon.
I've got a glass of bloody mess that will have me napping soon.Posted on 11/22/12 at 9:28 am to Martini
no juice here, yet. Will chargrilled a sack of oysters tonight at the duck camp and I like good red wine with my oysters...and my steak...and my cereal ..you get the picture. Posted on 11/22/12 at 9:31 am to OTIS2
i look in here to get some insight on a new off the wall dressing recipe and i see a bunch of guys huggin' and kissin'... 
Posted on 11/22/12 at 9:34 am to Ole Geauxt
Just get you some CL's and settle down in that chair. Let the wineaux spin the red nobs for ya'.
Posted on 11/22/12 at 9:46 am to Ole Geauxt
My cornbread dressing tastes good as is. The plan is to mix two pounds of crawfish tails in. I hope I don't mess up the current cornbread/sagey goodness.
Posted on 11/22/12 at 9:49 am to OTIS2
quote:First 3 days of season was wall to wall ducks in the Vermilion marsh and rice fields - thanks to that big cool front that came thru the day before the season started. No fronts since and the ducks have vanished. How bout up in the Delta?
you killing ducks, Count?
Posted on 11/22/12 at 9:51 am to Ole Geauxt
Bite it, Geauxt.....
So I hear Ballsy's in ban land
So I hear Ballsy's in ban land
Posted on 11/22/12 at 9:51 am to Count Chocula
Good opening. Dwindling now. Hope the front changes it up.
Posted on 11/22/12 at 10:05 am to Darla Hood
quote:
crawfish tails cornbread/sagey goodness.
Spanky loves when you talk dirty, Darla..
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