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Started By
Message
re: Best tasting Freshwater Fish
Posted on 2/14/20 at 1:54 pm to Jimmy2shoes
Posted on 2/14/20 at 1:54 pm to Jimmy2shoes
You can tell the people that have never had Walleye before.
1
Posted on 2/14/20 at 3:09 pm to LSUintheNW
quote:
When OP said freshwater I wasn't thinking salmon since they only live in fresh a very short time.
Yah most of you guys in the NW fish for them in saltwater yah? Everybody fishes them in the river here. They are much more fat than those salmon down there.
Posted on 2/14/20 at 10:57 pm to LSUballs
quote:
1-Flathead catfish, especially the belly meat
1A-White perch
1B- Whole Bream
100%
Posted on 2/15/20 at 12:22 am to Ralph_Wiggum
Tabby cat, not even gonna read the other suggestions
Posted on 2/15/20 at 12:33 am to Degas
quote:
I'm not a fan of simply watching a bobber in complete silence
Walleye fishing does not involve bobbers baw
Posted on 2/15/20 at 12:37 am to RedHawk
quote:
You can tell the people that have never had Walleye before
The fact that some people ITT are putting catfish, a bottom feeding throw away fish in lake country, in their top 3, confirms that we are the authority on this topic.
Folks in the midwest would slap you if you suggested it for a Friday fish fry with all the delicious clean species we have.
Posted on 2/15/20 at 12:54 am to Chucktown_Badger
Hmmm. I like bream (bluegill), sacalait (crappie), and catfish. I will seek out walleye because of this thread. Never seen one or had the opportunity to eat one.
Posted on 2/15/20 at 6:44 am to Ralph_Wiggum
White perch is great but for me I love a fatty piece of mudcat
Posted on 2/15/20 at 6:54 am to Ralph_Wiggum
Without reading the thread...if sac-a-lait wasn't named best tasting at least five times, I will have lost faith in the FDB.
eta: 13 times.
Also, I need to try some Walleye apparently. And whatever Unagi is???
eta: 13 times.
Also, I need to try some Walleye apparently. And whatever Unagi is???This post was edited on 2/15/20 at 7:00 am
Posted on 2/15/20 at 8:05 am to Chucktown_Badger
quote:
Folks in the midwest would slap you if you suggested it for a Friday fish fry
And they'd get slapped right back, but with a backhand
Posted on 2/15/20 at 8:43 am to GeauxTigers0107
quote:
Also, I need to try some Walleye apparently.
Yes you do. It's a great tasting fish.
Posted on 2/15/20 at 9:56 am to gaetti15
quote:
Yah most of you guys in the NW fish for them in saltwater yah?
It's probably 50/50. Majority of mine is done in the river/tribs.
quote:
They are much more fat than those salmon down there.
The fattiest salmon we get are the Spring Salmon that migrate up the Columbia starting about now. They eat everything in sight because they will live in the rivers/tribs til they spawn in fall.
Posted on 2/15/20 at 10:49 am to Potchafa
quote:
This time of the year, fresh bass. From cold water. About a two pound bass is my favorite. Then of course the bag of milk
I’ve always wondered why bass doesn’t get more love considering it’s a nice clean taste.
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