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Message
re: Best sides for a jambalaya plate?
Posted on 9/29/25 at 4:21 pm to StringedInstruments
Posted on 9/29/25 at 4:21 pm to StringedInstruments
quote:This.
I’ve always felt jambalaya is the main course and needs no sides. Has a starch/carb, multiple vegetables, meat, fat from the oil. It’s a completely meal.
If anything, jambalaya can be served as a side.
I’d go with a fresh salad if I needed something to cool the mouth with it. Anything rich would be too much.
0
Posted on 9/29/25 at 6:41 pm to SportsGuyNOLA
quote:
What???
My feeling. Slice of garlic toast made from some French bread and call it a meal.
Posted on 9/30/25 at 11:11 am to LSUblondie
The beauty of jambalaya is that it's a one pot meal.
I guess if I had to have sides, maybe some collards and cornbread.
I guess if I had to have sides, maybe some collards and cornbread.
Posted on 9/30/25 at 11:34 am to BhamTigah
Patato Salad, Sour Cream based.
Posted on 9/30/25 at 12:45 pm to LSUblondie
Jambalaya is a side dish
Posted on 9/30/25 at 2:11 pm to LSUblondie
Green Beans, Sweet Peas, Corn on the cob, Corn Maque Choux or Buttered Corn, Smothered Okra, Collard Greens, Blackeye Peas, Corn Bread
This post was edited on 10/2/25 at 9:48 am
Posted on 10/2/25 at 6:08 pm to Eggroll59
Pickaled Cauliflower salad.
Posted on 10/2/25 at 9:02 pm to LSUblondie
Smothered Green Beans
Garlic Bread
Garlic Bread
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