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BCBS Infected Barleywine
Posted on 11/3/16 at 11:28 am
Posted on 11/3/16 at 11:28 am
So I put off checking my stored bottles of BCBS long enough and have found that all of my bottles of the stout are infected and to top it off the deadline for refunds is past. I also have two bottles of barleywine but can't seem to find the infected dates for those. Can someone help me out and confirm the infected dates for the BCBS Barleywine variant? TIA 
3
Posted on 11/3/16 at 11:29 am to rlore2
quote:ALL OF THEM
Can someone help me out and confirm the infected dates for the BCBS Barleywine variant?
This post was edited on 11/3/16 at 11:30 am
Posted on 11/3/16 at 11:33 am to RonFNSwanson
Coffee and Barleywine are all infected I believe, along with some Prop and regular BCBS. Dates are all over the interwebs.
Posted on 11/3/16 at 11:36 am to Mongeaux
Welp guess I have some infected beers to get through this weekend. Thanks for the info.
Posted on 11/3/16 at 11:57 am to rlore2
Just drop some penicillin in the beer and enjoy
Posted on 11/3/16 at 12:21 pm to rlore2
quote:
So I put off checking my stored bottles of BCBS long enough and have found that all of my bottles of the stout are infected and to top it off the deadline for refunds is past. I also have two bottles of barleywine but can't seem to find the infected dates for those. Can someone help me out and confirm the infected dates for the BCBS Barleywine variant? TIA
But it's infected with lactobacillus i believe. If so, hang on to it and drink em. Sour stouts!
Posted on 11/3/16 at 1:06 pm to rlore2
i still have a bunch of the reg stout that were from an "infected" date... opened one last weekend...delicious.
Posted on 11/3/16 at 1:34 pm to gmrkr5
quote:
i still have a bunch of the reg stout that were from an "infected" date... opened one last weekend...delicious.
I do too. Drank one a month or so ago, and it showed no sign of infection. That didn't keep me from peeling labels and mailing them in though.
Posted on 11/3/16 at 1:45 pm to gmrkr5
Pretty sure I'm going to drink them anyway. Want to do a vertical 2013 through 2016 and don't feel like trying to find an uninfected bottle. Might just pour them all into one big pitcher to minimize the infection.
Posted on 11/3/16 at 2:10 pm to rlore2
quote:
Might just pour them all into one big pitcher to minimize the infection.
Doesn't really work like that, but knock yourself out.
Posted on 11/3/16 at 4:03 pm to BMoney
I had 4 regulars left that I cashed in as well. Decided to open one up two days ago and I couldn't get through 2 sips. Drain poured all 4
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